PlainVitamins

Plant Protein German Chocolate Cake

by NutraBio · powder · 1.28 pounds

  • On the market (NIH)
  • UPC 6 49908 21440 1
  • DSLD label 248373
  • Serving 32.19 g (1 Scoop); amounts per 1 g
  • 18 servings

Plant Protein German Chocolate Cake by NutraBio lists 6 ingredients, 6 with an amount per serving of 1 g, such as 68 mg of calcium, 6 mg of iron, 150 mg of potassium and 1.8 g of frutalose, beside 8 Nutrition Facts rows (calories, fat and the like). Its current label entered the NIH Dietary Supplement Label Database on July 27, 2021.

What is in Plant Protein German Chocolate Cake?

Each row as the label prints it, per serving of 1 g. The capsule beside an amount places it among every product in the NIH database that lists the same ingredient: the bar is the middle half of their amounts, the line in it the median, the whiskers the 10th and 90th percentiles; the green tick is the FDA Daily Value and the red dashed tick the adult upper limit (IOM).

Plant Protein German Chocolate Cake: Supplement Facts rows against the market (DSLD label 248373, January 2026 release)
IngredientAmount% DVAmong products listing it
Calories120 Calories
Total Fat3 g3%Fat (unspecified) in Plant Protein German Chocolate Cake against 11,965 products3 g per serving; the middle half of products list 1 g to 2.5 g, the median 1.5 g.3 g

Higher than 76% of 11,965 products listing fat (unspecified) (median 1.5 g).

Saturated Fat1 g6%Saturated fat in Plant Protein German Chocolate Cake against 5,234 products1 g per serving; the middle half of products list 0.5 g to 1.5 g, the median 1 g.1 g

34% of 5,234 products listing saturated fat give more (median 1 g).

Total Carbohydrates5 g2%Carbohydrate in Plant Protein German Chocolate Cake against 21,979 products5 g per serving; the middle half of products list 1 g to 6 g, the median 3 g.5 g

Higher than 65% of 21,979 products listing carbohydrate (median 3 g).

Dietary Fiber4 g13%Fiber in Plant Protein German Chocolate Cake against 6,987 products4 g per serving; the middle half of products list 1 g to 4 g, the median 2 g.4 g

Higher than 74% of 6,987 products listing fiber (median 2 g).

Protein20 g40%Protein in Plant Protein German Chocolate Cake against 8,985 products20 g per serving; the middle half of products list 2 g to 24 g, the median 16 g.20 g

Higher than 56% of 8,985 products listing protein (median 16 g).

Calcium68 mg6%Calcium in Plant Protein German Chocolate Cake against 17,831 products68 mg per serving; the middle half of products list 50 mg to 252 mg, the median 115 mg.DV 1,300 mgUL 2,500 mg68 mg

66% of 17,831 products listing calcium give more (median 115 mg).

Iron6 mg30%Iron in Plant Protein German Chocolate Cake against 6,910 products6 mg per serving; the middle half of products list 1.2 mg to 18 mg, the median 5 mg.DV 18 mgUL 45 mg6 mg

Higher than 55% of 6,910 products listing iron (median 5 mg).

Sodium250 mg10%Sodium in Plant Protein German Chocolate Cake against 14,514 products250 mg per serving; the middle half of products list 15 mg to 142 mg, the median 55 mg.250 mg

Higher than 88% of 14,514 products listing sodium (median 55 mg).

Potassium150 mg4%Potassium in Plant Protein German Chocolate Cake against 11,614 products150 mg per serving; the middle half of products list 50 mg to 190 mg, the median 99 mg.DV 4,700 mg150 mg

Higher than 66% of 11,614 products listing potassium (median 99 mg).

Vegan Plant ProteinVegan Plant Protein Note: typical protein ratio25.6 g
whole yellow Pea Proteinwhole yellow Pea Protein Note: yielding17.5 gPea protein in Plant Protein German Chocolate Cake against 79 products17.5 g per serving; the middle half of products list 6.59 g to 19.11 g, the median 14 g.17.5 g

Higher than 61% of 79 products listing pea protein (median 14 g).

complete Protein14 g
whole Brown Rice Proteinwhole Brown Rice Protein Note: yielding7.69 gRice Protein in Plant Protein German Chocolate Cake against 62 products7.69 g per serving; the middle half of products list 0.463 g to 7.69 g, the median 2.35 g.7.69 g

Higher than 73% of 62 products listing rice protein (median 2.35 g).

complete Protein6 g
Frutaloseas Chicory Root Extract1.8 gChicory in Plant Protein German Chocolate Cake against 99 products1,800 mg per serving; the middle half of products list 50 mg to 991.5 mg, the median 60 mg.1,800 mg

Higher than 86% of 99 products listing chicory (median 60 mg).

Source: NIH ODS Dietary Supplement Label Database, label 248373 (entered July 27, 2021), version 9.4.0. See the label on DSLD. Amounts are what the maker printed; DSLD does not test products. Daily Values: the FDA's Daily Value page.

Is that a lot?

Every amount on this label with a position sits within the middle 80% of the products that list the same ingredient.

The NIH database records one serving a day from the label's directions; its % Daily Values are for adults and children 4 or more years of age. The directions as printed are further down this page.

The Tolerable Upper Intake Level is the most of a nutrient per day, from food, water and supplements together, that is likely to pose no risk for almost all adults (Institute of Medicine, 2011). It does not apply under medical supervision. This page compares labels; it is not medical advice.

Sources: amounts from the DSLD label; Daily Values from 21 CFR 101.9(c)(8)(iv); adult upper limits from the Institute of Medicine's DRI summary tables (2011). How positions are computed.

Which products have the closest formulas?

1 product lists the very same ingredients; the nearest amounts come first.

Source: ingredient lists of every product's current label in DSLD (version 9.4.0); similarity weights each shared ingredient by how rare it is.

What does the label say about taking it?

Quoted from the label as DSLD transcribed it: the maker's words, including any claim about what the product does, which the FDA has not evaluated and PlainVitamins does not endorse.

Directions
Suggested Use: Add one scoop to 8 ounces of cold water, almond milk, or your favorite beverage. Vary the amount of liquid to meet your desired taste and consistency.
Warnings
Contains: Tree Nuts (Coconut)
This product is intended as a dietary supplement only. Do not use as a sole source of nutrition.
CA Prop 65 Warning: This product may expose you to chemicals including lead known to the State of California to cause birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov.
Allergens and what it does not contain
Gluten Free Non-GMO Lactose Free
No excipients, no fillers, no artificial color, flavor or sweetener, no preservatives, no soy, no wheat, no yeast, no fish, no milk.
Storage
Store in a cool, dry place.

Source: label statements in DSLD label 248373.

What else is on the label?

Other ingredients: Alkalized Cocoa powder, unsweetened toasted Coconut, Natural Flavor, Salt, Xanthan Gum, Monk Fruit extract, Stevia leaf extract.

Seals and symbols as the label prints them (the maker's; a certifier's own list confirms a seal): Made in USA with Ingredients Sourced Worldwide; OU (Kosher).

How many labels does Plant Protein German Chocolate Cake have?

One label is on file, entered on July 27, 2021.

  1. Label 248373 (current) Entered July 27, 2021 · on the market · 1.28 pounds · UPC 6 49908 21440 1

DSLD also links this label to: Plant Protein Snickerdoodle Cookie (flavor difference), Plant Protein Mochaccino Mousse Cake (flavor difference), Plant Protein Vanilla Wafer (flavor difference).

Source: DSLD label entry and market events, version 9.4.0 (labels entered through September 25, 2025).

Who makes it?

The label names NutraBio Labs, Inc. (manufacturer), Middlesex, NJ. All NutraBio products.

Where next?