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NutraBio · Botanical with Nutrients supplement

Plant Protein German Chocolate Cake

22 ingredients on file in the NIH Dietary Supplement Label Database, top 13% by ingredient count. Currently on-market in the U.S.

22
Ingredients
Top 13%
By ingredient count
10
Nutrient categories

Plant Protein German Chocolate Cake is a botanical with nutrients supplement by NutraBio in powder form, listing 22 ingredients in the NIH Dietary Supplement Label Database (DSLD), maintained by the Office of Dietary Supplements at the National Institutes of Health. Currently listed as on-market. Daily Value percentages shown below are based on FDA reference daily intake amounts for adults.

Product Details

Form
Powder
Database Entry Date
2021-07-27
Ingredients
22

Supplement Facts (22 Ingredients)

Calories
Amount
Not disclosed on label
% DV
Not reported
Total Fat
Amount
Not disclosed on label
% DV
Not reported
Saturated Fat
Amount
Not disclosed on label
% DV
Not reported
Total Carbohydrates
Amount
Not disclosed on label
% DV
Not reported
Dietary Fiber
Amount
Not disclosed on label
% DV
Not reported
Protein
Amount
Not disclosed on label
% DV
Not reported
Calcium
Amount
Not disclosed on label
% DV
Not reported
Iron
Amount
Not disclosed on label
% DV
Not reported
Sodium
Amount
Not disclosed on label
% DV
Not reported
Potassium
Amount
Not disclosed on label
% DV
Not reported
Vegan Plant Protein
Amount
Not disclosed on label
% DV
Not reported
whole yellow Pea Protein
Amount
Not disclosed on label
% DV
Not reported
complete Protein
Amount
Not disclosed on label
% DV
Not reported
whole Brown Rice Protein
Amount
Not disclosed on label
% DV
Not reported
Frutalose
Amount
Not disclosed on label
% DV
Not reported
Alkalized Cocoa powder
Amount
Not disclosed on label
% DV
Not reported
unsweetened toasted Coconut
Amount
Not disclosed on label
% DV
Not reported
Natural Flavor
Amount
Not disclosed on label
% DV
Not reported
Salt
Amount
Not disclosed on label
% DV
Not reported
Xanthan Gum
Amount
Not disclosed on label
% DV
Not reported
Monk Fruit extract
Amount
Not disclosed on label
% DV
Not reported
Stevia leaf extract
Amount
Not disclosed on label
% DV
Not reported

How does Plant Protein German Chocolate Cake compare?

Ingredients listed on each label, against the botanical with nutrients category average of 16. Data from the NIH DSLD.

Plant Protein German Chocolate Cake22
1 Liver & Organ Quick Detox24
Botanical with Nutrients average16

Plant Protein German Chocolate Cake lists 2 ingredients fewer than 1 Liver & Organ Quick Detox. That is 6 above the botanical with nutrients average.

What the Label Data Shows

According to NIH DSLD label rows, Plant Protein German Chocolate Cake sits in the top 13% of products with a countable formula by declared ingredient count.

With 22 ingredients on the label, Plant Protein German Chocolate Cake is one of the more extensive botanical with nutrients supplement formulas from NutraBio in the NIH Dietary Supplement Label Database (DSLD), sold in powder form. These ingredients span 10 nutrient categories, botanical, protein, mineral, other, and 6 more, reflecting a multi-component formula rather than a single-nutrient product.

Across a broader 22-ingredient formula, 22 of 22 lack a percentage Daily Value in the available source record, leaving their regulatory reference status unspecified on this page.

A product's market status is worth checking before relying on this label. This product is currently listed as on-market in the DSLD, with its label first entered into the database on 2021-07-27. On-market products are currently being distributed in the United States, though the DSLD does not verify the accuracy of label claims or evaluate safety or efficacy.

About the DSLD database

The DSLD is a label database, not an FDA approval list, under the 1994 DSHEA framework, dietary supplements do not require pre-market approval, and label information reflects what manufacturers self-declare rather than independent laboratory verification. This page presents factual label data for reference only and is not medical advice; consult a licensed healthcare provider before making decisions about any supplement.

Source: NIH Office of Dietary Supplements, Dietary Supplement Label Database (DSLD) Supplement label data for Plant Protein German Chocolate Cake: ingredients, % Daily Value, market status, brand · 2026 DSLD captures manufacturer-self-declared label information; the NIH does not verify accuracy or evaluate safety/efficacy. Dietary supplements are regulated under DSHEA 1994, no pre-market FDA approval is required.

Nationwide supplements with similar label profiles

Two DSLD-derived peer sets for Plant Protein German Chocolate Cake, both outside the NutraBio brand so the neighborhoods are not catalog containment (the same-type Nearby block above stays type-local).

Ingredient Breakdown by Category

botanical
5
Frutalose, Alkalized Cocoa powder, unsweetened toasted Coconut, +2 more
protein
4
Protein, whole yellow Pea Protein, complete Protein, +1 more
mineral
4
Calcium, Iron, Sodium, +1 more
other
2
Calories, Natural Flavor
fat
2
Total Fat, Saturated Fat
sugar
1
Total Carbohydrates
fiber
1
Dietary Fiber
blend
1
Vegan Plant Protein
non-nutrient/non-botanical
1
Salt
complex carbohydrate
1
Xanthan Gum

Daily Value Coverage

0
Above 100% DV
0
Below 100% DV
22
%DV not reported in source

Frequently Asked Questions

What ingredients are in Plant Protein German Chocolate Cake?
Plant Protein German Chocolate Cake contains 22 ingredients. By declared ingredient count it sits in the top 13% of DSLD products PlainVitamins places. Ingredients span 10 categories: botanical, protein, mineral, other, fat, sugar, fiber, blend, non-nutrient/non-botanical, complex carbohydrate.
Who manufactures Plant Protein German Chocolate Cake?
Plant Protein German Chocolate Cake is currently manufactured by NutraBio. It is classified as a Botanical with Nutrients supplement in powder form.
Is Plant Protein German Chocolate Cake still available for purchase?
Yes, Plant Protein German Chocolate Cake is currently listed as on-market in the NIH DSLD database.
What is the serving size of Plant Protein German Chocolate Cake?
The serving size is not specified.
What type of supplement is Plant Protein German Chocolate Cake?
Plant Protein German Chocolate Cake is classified as a "Botanical with Nutrients" supplement in the NIH database. This category includes products primarily composed of botanical with nutrients ingredients. Across the full DSLD catalog, products fall into 9 possible categories: Vitamin, Mineral, Botanical, Amino Acid & Protein, Non-Nutrient, Fat & Fatty Acid, Multi-Vitamin & Mineral, Botanical with Nutrients, and Other Combinations.
Data Sources & Methodology

Data as of 2025. Source: NIH Office of Dietary Supplements, Dietary Supplement Label Database (DSLD).

Supplement label data sourced from the Source: NIH Dietary Supplement Label Database (DSLD), maintained by the Office of Dietary Supplements at the National Institutes of Health. The DSLD contains label information from dietary supplement products marketed in the United States.

Daily Value (DV) percentages are based on Source: FDA 21 CFR 101.9 Reference Daily Intake (RDI) values for adults. Products marked "Off Market" may no longer be available for purchase but their label data remains in the database for reference.

Disclaimer, Not Medical Advice

Label data from the Source: NIH Dietary Supplement Label Database (DSLD). This information is for educational and reference purposes only and does not constitute medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider before starting, stopping, or combining any dietary supplement, especially if you are pregnant, nursing, take prescription medication, or have a medical condition.

Every figure on PlainVitamins is rendered directly from the NIH Dietary Supplement Label Database (DSLD), no number is typed in by an editor. This page draws directly on the NIH DSLD, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.