Plant Protein Vanilla Wafer

by NutraBio · powder · 1.12 pounds

  • On the market (NIH)
  • UPC 6 49908 21520 0
  • DSLD label 309320
  • Serving 28.28 g (1 Scoop)
  • 18 servings

Plant Protein Vanilla Wafer by NutraBio lists 4 ingredients, 4 with an amount per serving of 28.28 g, such as 64 mg of calcium and 5 mg of iron, beside 6 Nutrition Facts rows (calories, fat and the like). Its current label entered the NIH Dietary Supplement Label Database on May 23, 2024.

What is in Plant Protein Vanilla Wafer?

Each row as the label prints it, per serving of 28.28 g. The capsule beside an amount places it among every product in the NIH database that lists the same ingredient: the bar is the middle half of their amounts, the line in it the median, the whiskers the 10th and 90th percentiles; the green tick is the FDA Daily Value and the red dashed tick the adult upper limit (IOM).

Plant Protein Vanilla Wafer: Supplement Facts rows against the market (DSLD label 309320, January 2026 release)
IngredientAmount% DVAmong products listing it
Calories110 Calories
Total Fat2 g2%Fat (unspecified) in Plant Protein Vanilla Wafer against 11,965 products2 g per serving; the middle half of products list 1 g to 2.5 g, the median 1.5 g.2 g

Higher than 56% of 11,965 products listing fat (unspecified) (median 1.5 g).

Saturated Fat0.5 g3%Saturated fat in Plant Protein Vanilla Wafer against 5,234 products0.5 g per serving; the middle half of products list 0.5 g to 1.5 g, the median 1 g.0.5 g

66% of 5,234 products listing saturated fat give more (median 1 g).

Total Carbohydrate4 g1%Carbohydrate in Plant Protein Vanilla Wafer against 21,979 products4 g per serving; the middle half of products list 1 g to 6 g, the median 3 g.4 g

Higher than 53% of 21,979 products listing carbohydrate (median 3 g).

Dietary Fiber3 g9%Fiber in Plant Protein Vanilla Wafer against 6,987 products3 g per serving; the middle half of products list 1 g to 4 g, the median 2 g.3 g

Higher than 63% of 6,987 products listing fiber (median 2 g).

Protein20 g40%Protein in Plant Protein Vanilla Wafer against 8,985 products20 g per serving; the middle half of products list 2 g to 24 g, the median 16 g.20 g

Higher than 56% of 8,985 products listing protein (median 16 g).

Calcium64 mg4%Calcium in Plant Protein Vanilla Wafer against 17,831 products64 mg per serving; the middle half of products list 50 mg to 252 mg, the median 115 mg.DV 1,300 mgUL 2,500 mg64 mg

67% of 17,831 products listing calcium give more (median 115 mg).

Iron5 mg30%Iron in Plant Protein Vanilla Wafer against 6,910 products5 mg per serving; the middle half of products list 1.2 mg to 18 mg, the median 5 mg.DV 18 mgUL 45 mg5 mg

46% of 6,910 products listing iron give more (median 5 mg).

Sodium150 mg6%Sodium in Plant Protein Vanilla Wafer against 14,514 products150 mg per serving; the middle half of products list 15 mg to 142 mg, the median 55 mg.150 mg

Higher than 75% of 14,514 products listing sodium (median 55 mg).

Vegan Plant Proteintypical protein ratio25.6 g
Yellow Pea ProteinYielding 14 g complete protein. whole17.95 gPea protein in Plant Protein Vanilla Wafer against 79 products17.95 g per serving; the middle half of products list 6.59 g to 19.11 g, the median 14 g.17.95 g

Higher than 62% of 79 products listing pea protein (median 14 g).

Brown Rice ProteinYielding 6 g complete protein, whole7.69 gRice Protein in Plant Protein Vanilla Wafer against 62 products7.69 g per serving; the middle half of products list 0.463 g to 7.69 g, the median 2.35 g.7.69 g

Higher than 73% of 62 products listing rice protein (median 2.35 g).

Source: NIH ODS Dietary Supplement Label Database, label 309320 (entered May 23, 2024), version 9.4.0. See the label on DSLD or its label image (PDF). Amounts are what the maker printed; DSLD does not test products. Daily Values: the FDA's Daily Value page.

Is that a lot?

Every amount on this label with a position sits within the middle 80% of the products that list the same ingredient.

The NIH database records one serving a day from the label's directions; its % Daily Values are for adults and children 4 or more years of age. The directions as printed are further down this page.

The Tolerable Upper Intake Level is the most of a nutrient per day, from food, water and supplements together, that is likely to pose no risk for almost all adults (Institute of Medicine, 2011). It does not apply under medical supervision. This page compares labels; it is not medical advice.

Sources: amounts from the DSLD label; Daily Values from 21 CFR 101.9(c)(8)(iv); adult upper limits from the Institute of Medicine's DRI summary tables (2011). How positions are computed.

Which products have the closest formulas?

The products whose ingredient lists overlap most with Plant Protein Vanilla Wafer's, rare ingredients counting for more.

Source: ingredient lists of every product's current label in DSLD (version 9.4.0); similarity weights each shared ingredient by how rare it is.

What does the label say about taking it?

Quoted from the label as DSLD transcribed it: the maker's words, including any claim about what the product does, which the FDA has not evaluated and PlainVitamins does not endorse.

Directions
Suggested use: Add one scoop to 8 ounces of cold water, almond milk, or your favorite beverage. Vary the amount of liquid to meet your desired taste and consistency.
Warnings
This product is intended as a dietary supplement only. Do not use as a sole source of nutrition.
CA Prop 65 Warning: This product may expose you to chemicals including lead known to the State of California to cause birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov.
Allergens and what it does not contain
Gluten free Non-GMO Lactose free
No excipients, no fillers, no artificial color, flavor or sweetener, no preservatives.
Storage
This product is sold by weight not volume. Some settling of contents may have occurred. Store in a cool dry place.

Source: label statements in DSLD label 309320.

What else is on the label?

Other ingredients: Natural flavor, Xanthan Gum, Monk Fruit Extract, Salt, Stevia leaf extract.

Seals and symbols as the label prints them (the maker's; a certifier's own list confirms a seal): Manufactured in our GMP & FDA inspected facility FDA Registration: 16906175560; Made In USA with Ingredients Sourced Worldwide; OU (Kosher).

How many labels does Plant Protein Vanilla Wafer have?

One label is on file, entered on May 23, 2024.

  1. Label 309320 (current) Entered May 23, 2024 · on the market · 1.12 pounds · UPC 6 49908 21520 0

DSLD also links this label to: Plant Protein German Chocolate Cake (flavor difference), Plant Protein Snickerdoodle Cookie (flavor difference), Plant Protein Mochaccino Mousse Cake (flavor difference).

Source: DSLD label entry and market events, version 9.4.0 (labels entered through September 25, 2025).

Who makes it?

The label names NutraBio Labs, Inc. (manufacturer), Middlesex, NJ. All NutraBio products.

Where next?