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Botanical · Supplement ingredient

Short Buchu

Short Buchu is listed on 73 U.S. supplement product labels in the NIH DSLD, making it more common than 80% of cataloged ingredients.

73
Products
Botanical
Category
Top 20%
By frequency

What does the NIH label data show about Short Buchu?

Short Buchu appears as an ingredient in 73 dietary supplement product labels cataloged in the NIH Dietary Supplement Label Database (DSLD). The NIH classifies Short Buchu within the Botanical category. That frequency reflects how often manufacturers list Short Buchu on submitted labels, both in single-ingredient products focused on this nutrient and in broader multi-ingredient formulas such as multivitamins, specialty blends, and category-spanning formulations. Across this catalog of 73 filings, the ingredient appears in products ranging from standalone capsules to combination formulas containing dozens of other components. Counting how many labels declare an ingredient is a useful way to gauge how common it is in the United States supplement market, though it does not indicate efficacy or safety on its own.

When reviewing products that contain Short Buchu, pay attention to a few label signals. First, the ingredient's amount per serving and any Daily Value (DV) percentage, some nutrients have an FDA reference daily intake (so a DV is shown), while others (many botanicals, amino acids, specialty compounds) do not. Second, the chemical form listed matters: the same common name can refer to several compounds with different absorption or bioavailability profiles, so the exact wording on the label is worth checking. Third, look at what else the product contains, a supplement listing Short Buchu alongside many other active ingredients may deliver a smaller amount than a single-ingredient product of the same total size. All of these data points are declared by the manufacturer on the label as filed with the NIH DSLD.

A reminder on scope: the DSLD is a label database, not an approval list. Dietary supplements are regulated in the United States under the Dietary Supplement Health and Education Act (DSHEA) of 1994, which does not require FDA pre-market approval for safety or efficacy. Inclusion of Short Buchu on a product label does not imply that the FDA has evaluated claims about the ingredient, verified its potency, or tested the specific bottle you may buy. Some ingredients have well-established research bases, others are far more speculative, and effects can vary by form, dose, and individual health status. This page presents factual label-frequency data and is not medical or nutritional advice, consult a licensed healthcare provider before starting, stopping, or combining supplements, especially if you are pregnant, take prescription medication, or have a medical condition.

How common is Short Buchu?

Number of supplement labels listing Short Buchu vs nearby botanical ingredients

products
Source NIH Dietary Supplement Label Database (DSLD) As of 2026

Products containing Short Buchu

No products found containing this ingredient.

Nearby Ingredients in Botanical

Other ingredients in the Botanical category cataloged in the NIH DSLD. Useful for comparing how common different nutrients are across the US supplement market.

Compare Short Buchu vs Rice →

Frequently asked about Short Buchu

How many supplement products contain Short Buchu?
73 supplement product labels in the NIH DSLD currently lists Short Buchu as an ingredient. Browse them below.

Source: NIH Office of Dietary Supplements, Dietary Supplement Label Database (DSLD). Regulatory reference: Source: Dietary Supplement Health and Education Act (DSHEA), 1994, 21 U.S.C. § 321(ff).

Disclaimer, Not Medical Advice: Information on this page is based on manufacturer-declared label data and is provided for educational and reference purposes only. It does not constitute medical, nutritional, or health advice. Consult a licensed healthcare provider before starting, stopping, or combining any supplement, especially if you are pregnant, nursing, take prescription medication, or have a medical condition.