Comparison

Vegan1 Chai and Lean1 Plant Based Vanilla

Vegan1 Chai (Nutrition53) lists 30 distinct ingredients and Lean1 Plant Based Vanilla (Nutrition53) 30 (rows of one ingredient counted once); 30 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 1.00: the same ingredients, at the amounts in the table below.

Amount per serving (and % of the Daily Value)
IngredientVegan1 ChaiLean1 Plant Based Vanilla
Carbohydrate14 g19 g
Vitamin C30 mg (33%)30 mg (33%)
Vitamin B61 mg (59%)1 mg (59%)
Sodium220 mg480 mg
Sugar6 g1 g
Vitamin D15 mcg (75%)15 mcg (75%)
Vitamin B129 mcg (375%)9 mcg (375%)
Fat (unspecified)5 g6 g
Zinc7.5 mg (68%)7.5 mg (68%)
Niacin10 mg (63%)10 mg (63%)
Vitamin E15 IU15 IU
Potassium100 mg (2%)150 mg (3%)
Folate200 mcg200 mcg
Vitamin A2,500 IU2,500 IU
Pantothenic Acid (Vitamin B5)5 mg (100%)5 mg (100%)
Riboflavin0.85 mg (65%)0.85 mg (65%)
Thiamin0.75 mg (63%)0.75 mg (63%)
Protein20 g20 g
Biotin150 mcg (500%)150 mcg (500%)
Fiber5 g10 g
Iron9 mg (50%)9 mg (50%)
Chromium60 mcg (171%)60 mcg (171%)
Selenium35 mcg (64%)35 mcg (64%)
Saturated fat1 g1 g
Cholesterol0 mg0 mg
Manganese1 mg (43%)1 mg (43%)
Copper1 mg (111%)1 mg (111%)
Iodine75 mcg (50%)75 mcg (50%)
Molybdenum37,500 mcg (83333%)37.5 mcg (83%)
Trans fat0 mg0 mg

Amounts are per serving as DSLD gives them: Vegan1 Chai, 45 g; Lean1 Plant Based Vanilla, 52 g. Current labels entered September 2022 and August 2024. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.

Each product on its own