Comparison
Gnarly Performance Greens Blueberry Acai and Gnarly Performance Greens Lemon Mint
Gnarly Performance Greens Blueberry Acai (GN Gnarly) lists 59 distinct ingredients and Gnarly Performance Greens Lemon Mint (GN Gnarly) 59 (rows of one ingredient counted once); 58 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 0.95.
| Ingredient | Gnarly Performance Greens Blueberry Acai | Gnarly Performance Greens Lemon Mint |
|---|---|---|
| Carbohydrate | 6 g | 6 g |
| Vitamin C | 47 mg (52%) | 47 mg (52%) |
| Calcium | 26 mg (2%) | 26 mg (2%) |
| Vitamin B6 | 1.4 mg (82%) | 1.4 mg (82%) |
| Sodium | 30 mg | 30 mg |
| Sugar | 1 g | 1 g |
| Vitamin D | 1.2 mcg (6%) | 1.2 mcg (6%) |
| Magnesium | 20 mg (5%) | 20 mg (5%) |
| Vitamin B12 | 0.8 mcg (33%) | 0.8 mcg (33%) |
| Niacin | 1.25 mg (8%) | 1.25 mg (8%) |
| Vitamin E | 8 IU | 8 IU |
| Potassium | 185 mg (4%) | 185 mg (4%) |
| Vitamin A | 4,600 IU | 4,600 IU |
| Riboflavin | 1.4 mg (108%) | 1.4 mg (108%) |
| Thiamin | 0.85 mg (71%) | 0.85 mg (71%) |
| Protein | 2 g | 2 g |
| Fiber | 3 g | 3 g |
| Iron | 3 mg (17%) | 3 mg (17%) |
| Chromium | 5 mcg (14%) | 5 mcg (14%) |
| Manganese | 0.4 mg (17%) | 0.4 mg (17%) |
| Iodine | 4 mcg (3%) | 4 mcg (3%) |
| Ginger | 50 mg | 50 mg |
| Vitamin K | 7.6 mcg (6%) | 7.6 mcg (6%) |
| Turmeric | 500 mg | 500 mg |
| DHA | 100 mg | 100 mg |
| Lactobacillus acidophilus | not disclosed | not disclosed |
| Black Pepper | 1 mg | 1 mg |
| Beet | 500 mg | 500 mg |
| Pomegranate | 250 mg | 250 mg |
| Broccoli | 100 mg | 100 mg |
| Capsicum | 1 mg | 1 mg |
| Carrot | 100 mg | 100 mg |
| Spinach | 200 mg | 200 mg |
| Lactobacillus rhamnosus | not disclosed | not disclosed |
| Blue-Green Algae | 750 mg | 750 mg |
| Alfalfa | 300 mg | 300 mg |
| Bifidobacterium animalis lactis | not disclosed | not disclosed |
| Lactobacillus plantarum | not disclosed | not disclosed |
| Bifidobacterium bifidum | not disclosed | not disclosed |
| Chlorella | 1,000 mg | 1,000 mg |
| Parsley | 100 mg | 100 mg |
| Oriental Ginseng | 100 mg | 100 mg |
| Reishi mushroom | 300 mg | 300 mg |
| Kale | 200 mg | 200 mg |
| Tomato | 20 mg | 20 mg |
| Lactobacillus casei | not disclosed | not disclosed |
| Barley | 600 mg | 600 mg |
| Cordyceps | 500 mg | 500 mg |
| Oats | 500 mg | 500 mg |
| Kelp | 50 mg | 50 mg |
| Lactobacillus salivarius | not disclosed | not disclosed |
| Sour Cherry | 250 mg | 250 mg |
| Wheatgrass and couch grass (DSLD group) | 500 mg | 500 mg |
| Streptococcus Thermophilus | not disclosed | not disclosed |
| Coconut | 500 mg | 500 mg |
| Hemp | 250 mg | 250 mg |
| Lactobacillus brevis | not disclosed | not disclosed |
| Chia | 250 mg | 250 mg |
| Flax | 250 mg | |
| Flaxseed | 250 mg |
Amounts are per serving as DSLD gives them: Gnarly Performance Greens Blueberry Acai, 10 g; Gnarly Performance Greens Lemon Mint, 11 g. Current labels entered April 2020 and April 2020. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Gnarly Performance Greens Blueberry AcaiGN Gnarly: every row against all products listing it
- Gnarly Performance Greens Lemon MintGN Gnarly: every row against all products listing it