Comparison
Emulsified Norwegian Cod Liver Oil Orange and Arctic Cod Live Oil Strawberry
Emulsified Norwegian Cod Liver Oil Orange (Twinlab) lists 10 distinct ingredients and Arctic Cod Live Oil Strawberry (Nordic Naturals) 9 (rows of one ingredient counted once); 9 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 0.94.
| Ingredient | Emulsified Norwegian Cod Liver Oil Orange | Arctic Cod Live Oil Strawberry |
|---|---|---|
| Vitamin D | 10.75 mcg (54%) | 0.5 mcg (3%) |
| Fat (unspecified) | 4.5 g | 5 g |
| Vitamin A | 4,556 IU | 920 IU |
| Saturated fat | 1 g | 1 g |
| Cholesterol | 20 mg | 20 mg |
| Trans fat | 0 mg | 0 mg |
| DHA | 344 mg | 485 mg |
| EPA (Eicosapentaenoic Acid) | 516 mg | 350 mg |
| Omega-3 | 900 mg | 1,050 mg |
| Carbohydrate | 5 g |
Amounts are per serving as DSLD gives them: Emulsified Norwegian Cod Liver Oil Orange, 1 tbsp; Arctic Cod Live Oil Strawberry, 1 tsp. Current labels entered October 2019 and March 2015. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Emulsified Norwegian Cod Liver Oil OrangeTwinlab: every row against all products listing it
- Arctic Cod Live Oil StrawberryNordic Naturals: every row against all products listing it