Skip to main content

Julian Bakery · Amino acid/Protein supplement

Paleo Thin Egg White Protein 21 g Espresso

24 ingredients on file in the NIH Dietary Supplement Label Database. Currently on-market in the U.S.

24
Ingredients
11
Nutrient categories
Top 11%
By ingredient count

Paleo Thin Egg White Protein 21 g Espresso is a amino acid/protein supplement by Julian Bakery in powder form, listing 24 ingredients in the NIH Dietary Supplement Label Database (DSLD), maintained by the Office of Dietary Supplements at the National Institutes of Health. Currently listed as on-market. Daily Value percentages shown below are based on FDA reference daily intake amounts for adults.

Product Details

Form
Powder
Database Entry Date
2023-09-25
Ingredients
24

Supplement Facts (24 Ingredients)

Ingredient Group Amount % DV
Calories Calories Not disclosed on label No DV
Calories from Fat Calories Not disclosed on label No DV
Total Fat Fat (unspecified) Not disclosed on label No DV
Saturated Fat Saturated fat Not disclosed on label No DV
Cholesterol Cholesterol Not disclosed on label No DV
Sodium Sodium Not disclosed on label No DV
Total Carbohydrates Carbohydrate Not disclosed on label No DV
Dietary Fiber Fiber (unspecified) Not disclosed on label No DV
Sugars Sugar (unspecified) Not disclosed on label No DV
Protein Protein Not disclosed on label No DV
Vitamin A Vitamin A Not disclosed on label No DV
Vitamin C Vitamin C Not disclosed on label No DV
Calcium Calcium Not disclosed on label No DV
Iron Iron Not disclosed on label No DV
Caffeine Caffeine Not disclosed on label No DV
Egg White, Powder Albumen Not disclosed on label No DV
Medium Chain Triglyceride, Powder Medium chain triglycerides (MCT) Not disclosed on label No DV
L-Arginine Alpha-Ketoglutarate Arginine Alpha Ketoglutarate Not disclosed on label No DV
Espresso Flavor Extract Flavor Not disclosed on label No DV
Colombian Coffee Coffee Not disclosed on label No DV
Green Coffee Bean Extract Green Coffee Not disclosed on label No DV
ProDURA Bacillus Coagulans Not disclosed on label No DV
Luo Han Guo extract Luo Han Guo Not disclosed on label No DV
PurCaf Caffeine Not disclosed on label No DV

How does Paleo Thin Egg White Protein 21 g Espresso compare?

Ingredients listed on each label, against the amino acid/protein category average of 12.7. Data from the NIH DSLD.

Paleo Thin Egg White Protein 21 g Espresso24
1 Up Whey Chocolate & Peanut Butter Blast20
Amino acid/Protein average12.7

Paleo Thin Egg White Protein 21 g Espresso lists 4 ingredients more than 1 Up Whey Chocolate & Peanut Butter Blast. That is 11 above the amino acid/protein average.

What the Label Data Shows

With 24 ingredients on the label, Paleo Thin Egg White Protein 21 g Espresso is one of the more extensive amino acid/protein supplement formulas from Julian Bakery in the NIH Dietary Supplement Label Database (DSLD), sold in powder form. These ingredients span 11 nutrient categories, fat, other, mineral, non-nutrient/non-botanical, and 7 more, reflecting a multi-component formula rather than a single-nutrient product.

Across a broader 24-ingredient formula, 24 of 24 sit outside the FDA's reference-intake system entirely -- common at this scale, since multi-ingredient blends tend to accumulate botanicals, amino acids, and specialty compounds the FDA has never benchmarked. That's expected breadth, not a red flag on its own.

A product's market status is worth checking before relying on this label. This product is currently listed as on-market in the DSLD, with its label first entered into the database on 2023-09-25. On-market products are currently being distributed in the United States, though the DSLD does not verify the accuracy of label claims or evaluate safety or efficacy.

About the DSLD database

The DSLD is a label database, not an FDA approval list, under the 1994 DSHEA framework, dietary supplements do not require pre-market approval, and label information reflects what manufacturers self-declare rather than independent laboratory verification. This page presents factual label data for reference only and is not medical advice; consult a licensed healthcare provider before making decisions about any supplement.

Source: NIH Office of Dietary Supplements, Dietary Supplement Label Database (DSLD) Supplement label data for Paleo Thin Egg White Protein 21 g Espresso: ingredients, % Daily Value, market status, brand · 2026 DSLD captures manufacturer-self-declared label information; the NIH does not verify accuracy or evaluate safety/efficacy. Dietary supplements are regulated under DSHEA 1994, no pre-market FDA approval is required.

Ingredient Breakdown by Category

fat
4
Total Fat, Saturated Fat, Cholesterol, +1 more
other
3
Calories, Calories from Fat, Espresso Flavor Extract
mineral
3
Sodium, Calcium, Iron
non-nutrient/non-botanical
3
Caffeine, L-Arginine Alpha-Ketoglutarate, PurCaf
botanical
3
Colombian Coffee, Green Coffee Bean Extract, Luo Han Guo extract
sugar
2
Total Carbohydrates, Sugars
vitamin
2
Vitamin A, Vitamin C
fiber
1
Dietary Fiber
protein
1
Protein
animal part or source
1
Egg White, Powder
bacteria
1
ProDURA

Daily Value Coverage

0
Above 100% DV
0
Below 100% DV
24
No DV Established

Frequently Asked Questions

What ingredients are in Paleo Thin Egg White Protein 21 g Espresso?
Paleo Thin Egg White Protein 21 g Espresso contains 24 ingredients. Ingredients span 11 categories: fat, other, mineral, non-nutrient/non-botanical, botanical, sugar, vitamin, fiber, protein, animal part or source, bacteria.
Who manufactures Paleo Thin Egg White Protein 21 g Espresso?
Paleo Thin Egg White Protein 21 g Espresso is currently manufactured by Julian Bakery. It is classified as a Amino acid/Protein supplement in powder form.
Is Paleo Thin Egg White Protein 21 g Espresso still available for purchase?
Yes, Paleo Thin Egg White Protein 21 g Espresso is currently listed as on-market in the NIH DSLD database.
What is the serving size of Paleo Thin Egg White Protein 21 g Espresso?
The serving size is not specified.
What type of supplement is Paleo Thin Egg White Protein 21 g Espresso?
Paleo Thin Egg White Protein 21 g Espresso is classified as a "Amino acid/Protein" supplement in the NIH database. This category includes products primarily composed of amino acid/protein ingredients. DSLD sorts every supplement into one of 9 categories overall: Vitamin, Mineral, Botanical, Amino Acid & Protein, Non-Nutrient, Fat & Fatty Acid, Multi-Vitamin & Mineral, Botanical with Nutrients, or Other Combinations.
Data Sources & Methodology

Data as of 2025. Source: NIH Office of Dietary Supplements, Dietary Supplement Label Database (DSLD).

Supplement label data sourced from the Source: NIH Dietary Supplement Label Database (DSLD), maintained by the Office of Dietary Supplements at the National Institutes of Health. The DSLD contains label information from dietary supplement products marketed in the United States.

Daily Value (DV) percentages are based on Source: FDA 21 CFR 101.9 Reference Daily Intake (RDI) values for adults. Products marked "Off Market" may no longer be available for purchase but their label data remains in the database for reference.

Disclaimer, Not Medical Advice

Label data from the Source: NIH Dietary Supplement Label Database (DSLD). This information is for educational and reference purposes only and does not constitute medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider before starting, stopping, or combining any dietary supplement, especially if you are pregnant, nursing, take prescription medication, or have a medical condition.

Every figure on PlainVitamins is rendered directly from the NIH Dietary Supplement Label Database (DSLD), no number is typed in by an editor. This page draws directly on the NIH DSLD, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.