Comparison
The Very Finest Fish Oil 1,600 mg Natural Lemon Flavor and Norwegian The Very Finest Fish Oil Natural Orange Flavor
The Very Finest Fish Oil 1,600 mg Natural Lemon Flavor (Carlson) lists 10 distinct ingredients and Norwegian The Very Finest Fish Oil Natural Orange Flavor (Carlson) 10 (rows of one ingredient counted once); 10 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 1.00: the same ingredients, at the amounts in the table below.
| Ingredient | The Very Finest Fish Oil 1,600 mg Natural Lemon Flavor | Norwegian The Very Finest Fish Oil Natural Orange Flavor |
|---|---|---|
| Fat (unspecified) | 4.5 g | 4 g |
| Vitamin E | 6.7 mg (45%) | 6.7 mg (45%) |
| Saturated fat | 1 g | 1 g |
| Cholesterol | 25 mg | 20 mg |
| DHA | 500 mg | 500 mg |
| EPA (Eicosapentaenoic Acid) | 800 mg | 800 mg |
| Omega-3 | 1,600 mg | 1,600 mg |
| Fish Oil | 4.6 g | 4.6 g |
| Polyunsaturated Fat | 1 g | 2 g |
| Monounsaturated Fat | 1 g | 1 g |
Amounts are per serving as DSLD gives them: The Very Finest Fish Oil 1,600 mg Natural Lemon Flavor, 5 ml; Norwegian The Very Finest Fish Oil Natural Orange Flavor, 1 tsp. Current labels entered August 2025 and December 2019. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- The Very Finest Fish Oil 1,600 mg Natural Lemon FlavorCarlson: every row against all products listing it
- Norwegian The Very Finest Fish Oil Natural Orange FlavorCarlson: every row against all products listing it