Comparison
Tangy Orange and Endurox R4 Tangy Orange
Tangy Orange (Endurox) lists 15 distinct ingredients and Endurox R4 Tangy Orange (PacificHealth Laboratories) 15 (rows of one ingredient counted once); 15 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 1.00: the same ingredients, at the amounts in the table below.
| Ingredient | Tangy Orange | Endurox R4 Tangy Orange |
|---|---|---|
| Carbohydrate | 52 g | 52 g |
| Vitamin C | 470 mg (522%) | 470 mg (522%) |
| Calcium | 60 mg (5%) | 100 mg (8%) |
| Sodium | 190 mg | 190 mg |
| Sugar | 39 g | 40 g |
| Magnesium | 240 mg (57%) | 240 mg (57%) |
| Fat (unspecified) | 1 g | 1 g |
| Vitamin E | 400 IU | 400 IU |
| Potassium | 105 mg (2%) | 100 mg (2%) |
| Protein | 13 g | 13 g |
| Fiber | 0 g | 0 g |
| Saturated fat | 0.5 g | 0.5 g |
| Cholesterol | 30 mg | 30 mg |
| Trans fat | 0 mg | 0 mg |
| Glutamine | 0.42 g | 0.42 g |
Amounts are per serving as DSLD gives them: Tangy Orange, 75 g; Endurox R4 Tangy Orange, 75 g. Current labels entered February 2012 and February 2013. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Tangy OrangeEndurox: every row against all products listing it
- Endurox R4 Tangy OrangePacificHealth Laboratories: every row against all products listing it