Comparison
Norwegian Cod Liver Oil Liquid Fresh Orange Flavor and Norwegian Cod Liver Oil Bubble Gum Flavor
Norwegian Cod Liver Oil Liquid Fresh Orange Flavor (AN Amazing Nutrition Amazing Omega) lists 9 distinct ingredients and Norwegian Cod Liver Oil Bubble Gum Flavor (Carlson) 9 (rows of one ingredient counted once); 9 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 1.00: the same ingredients, at the amounts in the table below.
| Ingredient | Norwegian Cod Liver Oil Liquid Fresh Orange Flavor | Norwegian Cod Liver Oil Bubble Gum Flavor |
|---|---|---|
| Vitamin D | 460,000 mcg (2300000%) | 10 mcg (50%) |
| Fat (unspecified) | not disclosed | 5 g |
| Vitamin E | 10 IU | 10 IU |
| Vitamin A | 4,600 mg | 850 IU |
| Saturated fat | 1 g | 1 g |
| Cholesterol | 20 mg | 20 mg |
| DHA | 506 mg | 500 mg |
| EPA (Eicosapentaenoic Acid) | 405 mg | 400 mg |
| Omega-3 | not disclosed | 1,100 mg |
Amounts are per serving as DSLD gives them: Norwegian Cod Liver Oil Liquid Fresh Orange Flavor, 1 tbsp; Norwegian Cod Liver Oil Bubble Gum Flavor, 1 tsp. Current labels entered August 2024 and March 2013. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Norwegian Cod Liver Oil Liquid Fresh Orange FlavorAN Amazing Nutrition Amazing Omega: every row against all products listing it
- Norwegian Cod Liver Oil Bubble Gum FlavorCarlson: every row against all products listing it