Comparison
Milk & Egg Chocolate Flavor and Milk & Egg Vanilla Flavor
Milk & Egg Chocolate Flavor (Universal) lists 19 distinct ingredients and Milk & Egg Vanilla Flavor (Universal) 19 (rows of one ingredient counted once); 19 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 1.00: the same ingredients, at the amounts in the table below.
| Ingredient | Milk & Egg Chocolate Flavor | Milk & Egg Vanilla Flavor |
|---|---|---|
| Carbohydrate | 3 g | 3 g |
| Vitamin C | 30 mg (33%) | 30 mg (33%) |
| Calcium | 245 mg (19%) | 245 mg (19%) |
| Vitamin B6 | 1 mg (59%) | 1 mg (59%) |
| Sodium | 59 mg | 59 mg |
| Sugar | 1 g | 1 g |
| Vitamin D | 5 mcg (25%) | 5 mcg (25%) |
| Magnesium | 100 mg (24%) | 100 mg (24%) |
| Vitamin B12 | 3 mcg (125%) | 3 mcg (125%) |
| Fat (unspecified) | 2 g | 2 g |
| Niacin | 10 mg (63%) | 10 mg (63%) |
| Vitamin A | 2,500 IU | 2,500 IU |
| Riboflavin | 0.85 mg (65%) | 0.85 mg (65%) |
| Thiamin | 0.74 mg (62%) | 0.74 mg (62%) |
| Protein | 24 g | 24 g |
| Biotin | 75 mcg (250%) | 75 mcg (250%) |
| Iron | 0.5 mg (3%) | 0.45 mg (3%) |
| Saturated fat | 1 g | 1 g |
| Cholesterol | 59 mg | 44 mg |
Amounts are per serving as DSLD gives them: Milk & Egg Chocolate Flavor, 33 g; Milk & Egg Vanilla Flavor, 32 g. Current labels entered October 2014 and April 2015. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Milk & Egg Chocolate FlavorUniversal: every row against all products listing it
- Milk & Egg Vanilla FlavorUniversal: every row against all products listing it