Comparison

Hydrolyzed Protein Collagen Decadent Chocolate and Caprotein

Hydrolyzed Protein Collagen Decadent Chocolate (Body Kitchen) lists 28 distinct ingredients and Caprotein (Mt. Capra) 27 (rows of one ingredient counted once); 26 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 0.89.

Amount per serving (and % of the Daily Value)
IngredientHydrolyzed Protein Collagen Decadent ChocolateCaprotein
Carbohydrate5 g7 g
Sodium0 mg13 mg
Sugar0 g3 g
Fat (unspecified)3 g0 g
Protein25 g13 g
Fiber2 g0 g
Saturated fat3 g0 g
Cholesterol0 mg5 mg
Leucine1.02 g0.719 g
Valine0.82 g0.548 g
Isoleucine0.47 g0.34 g
Tyrosine360 mg296 mg
Arginine2,070 mg222 mg
Lysine1,050 mg549 mg
Glycine5,250 mg106 mg
METHIONINE250 mg200 mg
Phenylalanine640 mg378 mg
Histidine300 mg217 mg
THREONINE570 mg368 mg
Glutamic Acid3,040 mg1,601 mg
Tryptophan100 mg42 mg
Alanine2,440 mg196 mg
Aspartic Acid1,660 mg525 mg
Proline3,310 mg813 mg
Serine940 mg381 mg
Cystine25 mg18 mg
Calcium209 mg (16%)
Trans fat0 mg
Hydroxyproline2,810 mg

Amounts are per serving as DSLD gives them: Hydrolyzed Protein Collagen Decadent Chocolate, 22 g; Caprotein, 20 g. Current labels entered January 2021 and January 2012. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.

Each product on its own