Comparison
Concept X Sweet & Tart and Concept X Orange Mango
Concept X Sweet & Tart (GNC Beyond Raw) lists 20 distinct ingredients and Concept X Orange Mango (GNC Beyond Raw) 22 (rows of one ingredient counted once); 19 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 0.76.
| Ingredient | Concept X Sweet & Tart | Concept X Orange Mango |
|---|---|---|
| Carbohydrate | 7 g | 7 g |
| Vitamin C | 90 mg (100%) | 90 mg (100%) |
| Calcium | 55 mg (4%) | 55 mg (4%) |
| Sodium | 140 mg | 140 mg |
| Sugar | 0 g | 0 g |
| Potassium | 120 mg (3%) | 110 mg (2%) |
| Caffeine | 250 mg | 250 mg |
| Inositol | not disclosed | not disclosed |
| Beta-Alanine | 6.4 g | 6.4 g |
| Arginine | not disclosed | not disclosed |
| Creatine | 5 g | 5 g |
| Rhodiola | 100 mg | 100 mg |
| Citrulline | 10 g | 2 g |
| Silicon | not disclosed | not disclosed |
| Alpha-GPC | 50 mg | 50 mg |
| Pyrroloquinoline Quinone | 10 mg | 10 mg |
| Adenosine triphosphate | 400 mg | 400 mg |
| Methylliberine | 25 mg | 25 mg |
| Robusta Coffee | 50 mg | 50 mg |
| Citrulline malate | 8 g | |
| Mango | not disclosed | |
| Arginine silicate inositol | 1.5 g | |
| Indian sphaeranthus | not disclosed |
Amounts are per serving as DSLD gives them: Concept X Sweet & Tart, 29.9 g; Concept X Orange Mango, 29.41 g. Current labels entered June 2025 and April 2025. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Concept X Sweet & TartGNC Beyond Raw: every row against all products listing it
- Concept X Orange MangoGNC Beyond Raw: every row against all products listing it