Comparison
Alaskan Cod Liver Oil and Omega-3 2100 with Vitamin K2 & D3 Natural Orange Flavor
Alaskan Cod Liver Oil (Jigsaw Health) lists 10 distinct ingredients and Omega-3 2100 with Vitamin K2 & D3 Natural Orange Flavor (Oceanblue Professional) 9 (rows of one ingredient counted once); 8 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 0.76.
| Ingredient | Alaskan Cod Liver Oil | Omega-3 2100 with Vitamin K2 & D3 Natural Orange Flavor |
|---|---|---|
| Vitamin D | 6 mcg (30%) | 50 mcg (250%) |
| Fat (unspecified) | 4 g | 3 g |
| Protein | 1 g | 1 g |
| Cholesterol | 20 mg | 15 mg |
| DHA | 300 mg | 600 mg |
| EPA (Eicosapentaenoic Acid) | 420 mg | 1,350 mg |
| Omega-3 | 900 mg | 2,100 mg |
| Docosapentaenoic acid | 60 mg | 150 mg |
| Vitamin A | 800 mcg RAE (89%) | |
| Saturated fat | 0.5 g | |
| Vitamin K | 100 mcg (83%) |
Amounts are per serving as DSLD gives them: Alaskan Cod Liver Oil, 3 softgels; Omega-3 2100 with Vitamin K2 & D3 Natural Orange Flavor, 2 softgels. Current labels entered June 2021 and September 2023. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Alaskan Cod Liver OilJigsaw Health: every row against all products listing it
- Omega-3 2100 with Vitamin K2 & D3 Natural Orange FlavorOceanblue Professional: every row against all products listing it