Comparison
1.M.R Orange and 1.M.R Blue Raspberry
1.M.R Orange (BPI) lists 18 distinct ingredients and 1.M.R Blue Raspberry (BPI) 20 (rows of one ingredient counted once); 17 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 0.80.
| Ingredient | 1.M.R Orange | 1.M.R Blue Raspberry |
|---|---|---|
| Carbohydrate | 1.5 g | 1.5 g |
| Sugar | 0 g | 0 g |
| Niacin | 25 mg (156%) | 30 mg (188%) |
| Thiamin | 135 mg (11250%) | 1 mg (83%) |
| Caffeine | not disclosed | not disclosed |
| Grape | not disclosed | not disclosed |
| Taurine | not disclosed | not disclosed |
| Beta-Alanine | not disclosed | not disclosed |
| Creatine | not disclosed | not disclosed |
| Schisandra | not disclosed | not disclosed |
| Guarana | not disclosed | not disclosed |
| Arginine Alpha Ketoglutarate | not disclosed | not disclosed |
| Mate | not disclosed | not disclosed |
| Sweet Orange | not disclosed | not disclosed |
| Malabar Nut | not disclosed | not disclosed |
| Sausage Tree | not disclosed | not disclosed |
| Visnea Mocanera | not disclosed | not disclosed |
| Ginger | not disclosed | |
| Tyrosine | not disclosed | |
| N-Acetyl Tyrosine | not disclosed | |
| Scurfy Pea | not disclosed |
Amounts are per serving as DSLD gives them: 1.M.R Orange, 8 g; 1.M.R Blue Raspberry, 5 g. Current labels entered November 2011 and April 2013. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- 1.M.R OrangeBPI: every row against all products listing it
- 1.M.R Blue RaspberryBPI: every row against all products listing it