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ath · Botanical with Nutrients supplement

Plant Protein Cocoa Flavor

36 ingredients on file in the NIH Dietary Supplement Label Database. Currently on-market in the U.S.

36
Ingredients
9
Nutrient categories
Top 4%
By ingredient count

Plant Protein Cocoa Flavor is a botanical with nutrients supplement by ath in powder form, listing 36 ingredients in the NIH Dietary Supplement Label Database (DSLD), maintained by the Office of Dietary Supplements at the National Institutes of Health. Currently listed as on-market. Daily Value percentages shown below are based on FDA reference daily intake amounts for adults.

Product Details

Form
Powder
Database Entry Date
2023-08-23
Ingredients
36

Supplement Facts (36 Ingredients)

Ingredient Group Amount % DV
Calories Header Not disclosed on label No DV
Total Fat Fat (unspecified) Not disclosed on label No DV
Saturated Fat Saturated fat Not disclosed on label No DV
Polyunsaturated Fat Polyunsaturated Fat Not disclosed on label No DV
Total Carbohydrates Carbohydrate (unspecified) Not disclosed on label No DV
Dietary Fiber Fiber (unspecified) Not disclosed on label No DV
Protein Protein (unspecified) Not disclosed on label No DV
Chloride Chloride Not disclosed on label No DV
Sodium Sodium Not disclosed on label No DV
Potassium Potassium Not disclosed on label No DV
Jerusalem Artichoke, Powder Jerusalem Artichoke Not disclosed on label No DV
Maca, Powder Maca Not disclosed on label No DV
Betta Berries Proprietary Blend Not disclosed on label No DV
Cabbage Palm Fruit Juice Acai Not disclosed on label No DV
Acerola Acerola Not disclosed on label No DV
Amla Indian Gooseberry Not disclosed on label No DV
Myrciaria cauliflora TBD Not disclosed on label No DV
Cranberry cranberry Not disclosed on label No DV
Lycium Fruit Juice Goji Not disclosed on label No DV
Mangosteen Mangosteen Not disclosed on label No DV
Maqui Maqui Not disclosed on label No DV
Pomegranate Pomegranate Not disclosed on label No DV
Strawberry Fruit Juice Strawberry Not disclosed on label No DV
Schisandra Schisandra Not disclosed on label No DV
Chia, Powder Chia Not disclosed on label No DV
Flax, Powder Flax Not disclosed on label No DV
Pea Protein isolate Pea protein Not disclosed on label No DV
sprouted brown rice protein Rice Protein Not disclosed on label No DV
Cocoa, Powder cocoa Not disclosed on label No DV
Whole Oat Flour Oats Not disclosed on label No DV
Medium Chain Triglycerides Medium chain triglycerides (MCT) Not disclosed on label No DV
Sunflower Oil, Powder Sunflower Oil Not disclosed on label No DV
Tapioca Maltodextrin Maltodextrin Not disclosed on label No DV
Sea Salt Sea Salt Not disclosed on label No DV
Natural Flavors Flavor Not disclosed on label No DV
Stevia Leaf Extract Stevia Not disclosed on label No DV

How does Plant Protein Cocoa Flavor compare?

Ingredients listed on each label, against the botanical with nutrients category average of 16. Data from the NIH DSLD.

Plant Protein Cocoa Flavor36
1 Liver & Organ Quick Detox24
Botanical with Nutrients average16

Plant Protein Cocoa Flavor lists 12 ingredients more than 1 Liver & Organ Quick Detox. That is 20 above the botanical with nutrients average.

What the Label Data Shows

With 36 ingredients on the label, Plant Protein Cocoa Flavor is one of the more extensive botanical with nutrients supplement formulas from ath in the NIH Dietary Supplement Label Database (DSLD), sold in powder form. These ingredients span 9 nutrient categories, botanical, fat, other, protein, and 5 more, reflecting a multi-component formula rather than a single-nutrient product.

Across a broader 36-ingredient formula, 36 of 36 sit outside the FDA's reference-intake system entirely -- common at this scale, since multi-ingredient blends tend to accumulate botanicals, amino acids, and specialty compounds the FDA has never benchmarked. That's expected breadth, not a red flag on its own.

Market status matters for supplement research. This product is currently listed as on-market in the DSLD, with its label first entered into the database on 2023-08-23. An on-market listing means the product is currently sold in the United States; the DSLD catalogs the label as submitted but does not independently verify the claims or evaluate safety or efficacy.

About the DSLD database

The DSLD is a label database, not an FDA approval list, under the 1994 DSHEA framework, dietary supplements do not require pre-market approval, and label information reflects what manufacturers self-declare rather than independent laboratory verification. This page presents factual label data for reference only and is not medical advice; consult a licensed healthcare provider before making decisions about any supplement.

Source: NIH Office of Dietary Supplements, Dietary Supplement Label Database (DSLD) Supplement label data for Plant Protein Cocoa Flavor: ingredients, % Daily Value, market status, brand · 2026 DSLD captures manufacturer-self-declared label information; the NIH does not verify accuracy or evaluate safety/efficacy. Dietary supplements are regulated under DSHEA 1994, no pre-market FDA approval is required.

Ingredient Breakdown by Category

botanical
18
Jerusalem Artichoke, Powder, Maca, Powder, Cabbage Palm Fruit Juice, +15 more
fat
5
Total Fat, Saturated Fat, Polyunsaturated Fat, +2 more
other
3
Calories, Sea Salt, Natural Flavors
protein
3
Protein, Pea Protein isolate, sprouted brown rice protein
mineral
3
Chloride, Sodium, Potassium
sugar
1
Total Carbohydrates
fiber
1
Dietary Fiber
blend
1
Betta Berries
complex carbohydrate
1
Tapioca Maltodextrin

Daily Value Coverage

0
Above 100% DV
0
Below 100% DV
36
No DV Established

Frequently Asked Questions

What ingredients are in Plant Protein Cocoa Flavor?
Plant Protein Cocoa Flavor contains 36 ingredients. Ingredients span 9 categories: botanical, fat, other, protein, mineral, sugar, fiber, blend, complex carbohydrate.
Who manufactures Plant Protein Cocoa Flavor?
Plant Protein Cocoa Flavor is currently manufactured by ath. It is classified as a Botanical with Nutrients supplement in powder form.
Is Plant Protein Cocoa Flavor still available for purchase?
Yes, Plant Protein Cocoa Flavor is currently listed as on-market in the NIH DSLD database.
What is the serving size of Plant Protein Cocoa Flavor?
The serving size is not specified.
What type of supplement is Plant Protein Cocoa Flavor?
Plant Protein Cocoa Flavor is classified as a "Botanical with Nutrients" supplement in the NIH database. This category includes products primarily composed of botanical with nutrients ingredients. The NIH DSLD tracks 9 supplement categories: Vitamin, Mineral, Botanical, Amino Acid & Protein, Non-Nutrient, Fat & Fatty Acid, Multi-Vitamin & Mineral, Botanical with Nutrients, and Other Combinations.
Data Sources & Methodology

Data as of 2025. Source: NIH Office of Dietary Supplements, Dietary Supplement Label Database (DSLD).

Supplement label data sourced from the Source: NIH Dietary Supplement Label Database (DSLD), maintained by the Office of Dietary Supplements at the National Institutes of Health. The DSLD contains label information from dietary supplement products marketed in the United States.

Daily Value (DV) percentages are based on Source: FDA 21 CFR 101.9 Reference Daily Intake (RDI) values for adults. Products marked "Off Market" may no longer be available for purchase but their label data remains in the database for reference.

Disclaimer, Not Medical Advice

Label data from the Source: NIH Dietary Supplement Label Database (DSLD). This information is for educational and reference purposes only and does not constitute medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider before starting, stopping, or combining any dietary supplement, especially if you are pregnant, nursing, take prescription medication, or have a medical condition.

Every figure on PlainVitamins is rendered directly from the NIH Dietary Supplement Label Database (DSLD), no number is typed in by an editor. This page draws directly on the NIH DSLD, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.