Comparison
Whey Isolate Cookies 'N' Cream and Whey Protein Isolate 30 g Cookies N Cream
Whey Isolate Cookies 'N' Cream (Staunch) lists 13 distinct ingredients and Whey Protein Isolate 30 g Cookies N Cream (Nutricost) 13 (rows of one ingredient counted once); 13 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 1.00: the same ingredients, at the amounts in the table below.
| Ingredient | Whey Isolate Cookies 'N' Cream | Whey Protein Isolate 30 g Cookies N Cream |
|---|---|---|
| Carbohydrate | 6 g | 7 g |
| Calcium | 88 mg (7%) | 104 mg (8%) |
| Sodium | 280 mg | 330 mg |
| Sugar | 2 g | 2 g |
| Vitamin D | 0 mcg (0%) | 0 mcg (0%) |
| Fat (unspecified) | 1.5 g | 1.5 g |
| Potassium | 106 mg (2%) | 125 mg (3%) |
| Protein | 25 g | 30 g |
| Fiber | 1 g | 1 g |
| Iron | 1 mg (6%) | 1 mg (6%) |
| Saturated fat | 0.5 g | 0.5 g |
| Cholesterol | 15 mg | 15 mg |
| Trans fat | 0 mg | 0 mg |
Amounts are per serving as DSLD gives them: Whey Isolate Cookies 'N' Cream, 35 g; Whey Protein Isolate 30 g Cookies N Cream, 41 g. Current labels entered September 2023 and March 2024. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Whey Isolate Cookies 'N' CreamStaunch: every row against all products listing it
- Whey Protein Isolate 30 g Cookies N CreamNutricost: every row against all products listing it