Comparison
Krill Omega Natural Orange Flavor and UltraKrill+D
Krill Omega Natural Orange Flavor (Renew Life Norwegian Gold) lists 9 distinct ingredients and UltraKrill+D (Pure Encapsulations) 7 (rows of one ingredient counted once); 7 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 0.78.
| Ingredient | Krill Omega Natural Orange Flavor | UltraKrill+D |
|---|---|---|
| Vitamin D | 25 mcg (125%) | 25 mcg (125%) |
| Fat (unspecified) | 1.6 g | 1.5 g |
| DHA | 104 mg | 126 mg |
| EPA (Eicosapentaenoic Acid) | 440 mg | 210 mg |
| Omega-3 | 116 mg | 420 mg |
| Astaxanthin | 1.24 mg | 2.1 mg |
| Phospholipid | 400 mg | 588 mg |
| Trans fat | 0 mg | |
| Fish Oil | 0.66 g |
Amounts are per serving as DSLD gives them: Krill Omega Natural Orange Flavor, 2 softgels; UltraKrill+D, 2 caplique(r) capsules. Current labels entered July 2018 and April 2019. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Krill Omega Natural Orange FlavorRenew Life Norwegian Gold: every row against all products listing it
- UltraKrill+DPure Encapsulations: every row against all products listing it