Comparison
Super Greens and Organic Greens Original Flavor
Super Greens (Country Farms) lists 47 distinct ingredients and Organic Greens Original Flavor (Spring Valley) 49 (rows of one ingredient counted once); 46 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 0.96.
| Ingredient | Super Greens | Organic Greens Original Flavor |
|---|---|---|
| Carbohydrate | 14 g | 15 g |
| Sodium | 30 mg | 15 mg |
| Fat (unspecified) | 1 g | 0 g |
| Potassium | 35 mg (under 1%) | 35 mg (under 1%) |
| Protein | 3 g | 2 g |
| Fiber | 4 g | 7 g |
| Lactobacillus acidophilus | not disclosed | not disclosed |
| Cranberry | not disclosed | not disclosed |
| Beet | not disclosed | not disclosed |
| Blueberry | not disclosed | not disclosed |
| Pomegranate | not disclosed | not disclosed |
| Broccoli | not disclosed | not disclosed |
| Carrot | not disclosed | not disclosed |
| Spinach | not disclosed | not disclosed |
| Lactobacillus rhamnosus | not disclosed | not disclosed |
| Blue-Green Algae | not disclosed | not disclosed |
| Acai | not disclosed | not disclosed |
| Alfalfa | not disclosed | not disclosed |
| Lactobacillus plantarum | not disclosed | not disclosed |
| Bifidobacterium bifidum | not disclosed | not disclosed |
| Bifidobacterium longum | not disclosed | not disclosed |
| Parsley | not disclosed | not disclosed |
| Kale | not disclosed | not disclosed |
| Apple | not disclosed | not disclosed |
| Strawberry | not disclosed | not disclosed |
| Tomato | not disclosed | not disclosed |
| Acerola | not disclosed | not disclosed |
| Barley | not disclosed | not disclosed |
| Aloe | not disclosed | not disclosed |
| Flax | not disclosed | not disclosed |
| Pectin | not disclosed | not disclosed |
| Cabbage | not disclosed | not disclosed |
| Papaya | not disclosed | not disclosed |
| Pineapple | not disclosed | not disclosed |
| Blackberry | not disclosed | not disclosed |
| Wheatgrass and couch grass (DSLD group) | not disclosed | not disclosed |
| Red Raspberry | not disclosed | not disclosed |
| Cherry (unspecified) | not disclosed | not disclosed |
| Banana | not disclosed | not disclosed |
| Lactobacillus brevis | not disclosed | not disclosed |
| Mango | not disclosed | not disclosed |
| Pear | not disclosed | not disclosed |
| Peach | not disclosed | not disclosed |
| Watermelon | not disclosed | not disclosed |
| Black Raspberry | not disclosed | not disclosed |
| Pea Fiber | not disclosed | not disclosed |
| Calcium | 14 mg (1%) | |
| Sugar | 0 g | |
| Vitamin A | 3,990 IU | |
| Iron | 3 mg (17%) |
Amounts are per serving as DSLD gives them: Super Greens, 20 g; Organic Greens Original Flavor, 20 g. Current labels entered March 2017 and June 2018. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Super GreensCountry Farms: every row against all products listing it
- Organic Greens Original FlavorSpring Valley: every row against all products listing it