Comparison
Allulose Powder 4 g and Whey Protein Isolate Toffee Caramel Fudge
Allulose Powder 4 g (BulkSupplements.com) lists 13 distinct ingredients and Whey Protein Isolate Toffee Caramel Fudge (NOW Sports) 13 (rows of one ingredient counted once); 13 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 1.00: the same ingredients, at the amounts in the table below.
| Ingredient | Allulose Powder 4 g | Whey Protein Isolate Toffee Caramel Fudge |
|---|---|---|
| Carbohydrate | 4 g | 4 g |
| Calcium | 0 mg (0%) | 144 mg (11%) |
| Sodium | 0 mg | 90 mg |
| Sugar | 0 g | 2 g |
| Vitamin D | 0 mcg (0%) | 0 mcg (0%) |
| Fat (unspecified) | 0 g | 1 g |
| Potassium | 0 mg (0%) | 230 mg (5%) |
| Protein | 0 g | 25 g |
| Fiber | 0 g | 0 g |
| Iron | 0 mg (0%) | 0.3 mg (2%) |
| Saturated fat | 0 g | 0 g |
| Cholesterol | 0 mg | 5 mg |
| Trans fat | 0 mg | 0 mg |
Amounts are per serving as DSLD gives them: Allulose Powder 4 g, 4 g; Whey Protein Isolate Toffee Caramel Fudge, 34.5 g. Current labels entered April 2025 and February 2017. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Allulose Powder 4 gBulkSupplements.com: every row against all products listing it
- Whey Protein Isolate Toffee Caramel FudgeNOW Sports: every row against all products listing it