Comparison
4Life Transfer Factor Pro-TF Chocolate and Whey Maple Butter Pancake
4Life Transfer Factor Pro-TF Chocolate (4Life) lists 11 distinct ingredients and Whey Maple Butter Pancake (Podium) 12 (rows of one ingredient counted once); 10 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 0.72.
| Ingredient | 4Life Transfer Factor Pro-TF Chocolate | Whey Maple Butter Pancake |
|---|---|---|
| Carbohydrate | 6 g | 2 g |
| Calcium | 50 mg (4%) | 130 mg (10%) |
| Sodium | 160 mg | 150 mg |
| Sugar | 1 g | 1 g |
| Fat (unspecified) | 1 g | 1 g |
| Protein | 10 g | 25 g |
| Saturated fat | 1 g | 1 g |
| Cholesterol | 25 mg | 46 mg |
| Trans fat | 0 mg | 0 mg |
| Whey Protein | not disclosed | not disclosed |
| Magnesium | 20 mg (5%) | |
| Potassium | 140 mg (3%) | |
| Colostrum | not disclosed |
Amounts are per serving as DSLD gives them: 4Life Transfer Factor Pro-TF Chocolate, 19.5 g; Whey Maple Butter Pancake, 33.1 g. Current labels entered February 2020 and September 2022. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- 4Life Transfer Factor Pro-TF Chocolate4Life: every row against all products listing it
- Whey Maple Butter PancakePodium: every row against all products listing it