Iso Soy Natural Vanilla Bean Flavor

by Solgar · powder · 20 oz.

  • Off the market since November 2019 (NIH)
  • UPC 0 33984 01475 6
  • DSLD label 44245
  • Serving 28.4 g (1 Level Scoop)
  • 20 servings

Iso Soy Natural Vanilla Bean Flavor by Solgar lists 9 ingredients, 3 with an amount per serving of 28.4 g, such as 20 mg of calcium, 2 mg of iron and 103 mg of total isoflavones; 6 sit inside a blend without their own amounts, beside 6 Nutrition Facts rows (calories, fat and the like). Its current label entered the NIH Dietary Supplement Label Database on April 24, 2015.

What is in Iso Soy Natural Vanilla Bean Flavor?

Each row as the label prints it, per serving of 28.4 g. The capsule beside an amount places it among every product in the NIH database that lists the same ingredient: the bar is the middle half of their amounts, the line in it the median, the whiskers the 10th and 90th percentiles; the green tick is the FDA Daily Value and the red dashed tick the adult upper limit (IOM).

Iso Soy Natural Vanilla Bean Flavor: Supplement Facts rows against the market (DSLD label 44245, January 2026 release)
IngredientAmount% DVAmong products listing it
Calories110 Calories
Calories from Fatno amount given
Total Fat1 g2%Fat (unspecified) in Iso Soy Natural Vanilla Bean Flavor against 11,965 products1 g per serving; the middle half of products list 1 g to 2.5 g, the median 1.5 g.1 g

56% of 11,965 products listing fat (unspecified) give more (median 1.5 g).

Cholesterol0 mg
Total Carbohydrates13 g4%Carbohydrate in Iso Soy Natural Vanilla Bean Flavor against 21,979 products13 g per serving; the middle half of products list 1 g to 6 g, the median 3 g.13 g

Higher than 91% of 21,979 products listing carbohydrate (median 3 g).

Sugar6 gSugar in Iso Soy Natural Vanilla Bean Flavor against 11,807 products6 g per serving; the middle half of products list 1 g to 4 g, the median 2 g.6 g

Higher than 84% of 11,807 products listing sugar (median 2 g).

Protein12 g24%Protein in Iso Soy Natural Vanilla Bean Flavor against 8,985 products12 g per serving; the middle half of products list 2 g to 24 g, the median 16 g.12 g

55% of 8,985 products listing protein give more (median 16 g).

Calciumas SoyCalcium (Form: from Soy)20 mg2%Calcium in Iso Soy Natural Vanilla Bean Flavor against 17,831 products20 mg per serving; the middle half of products list 50 mg to 252 mg, the median 115 mg.DV 1,300 mgUL 2,500 mg20 mg

91% of 17,831 products listing calcium give more (median 115 mg).

Ironas SoyIron (Form: from Soy)2 mg11%Iron in Iso Soy Natural Vanilla Bean Flavor against 6,910 products2 mg per serving; the middle half of products list 1.2 mg to 18 mg, the median 5 mg.DV 18 mgUL 45 mg2 mg

66% of 6,910 products listing iron give more (median 5 mg).

Sodiumas SoySodium (Form: from Soy)135 mg6%Sodium in Iso Soy Natural Vanilla Bean Flavor against 14,514 products135 mg per serving; the middle half of products list 15 mg to 142 mg, the median 55 mg.135 mg

Higher than 73% of 14,514 products listing sodium (median 55 mg).

Total Isoflavones103 mgIsoflavones in Iso Soy Natural Vanilla Bean Flavor against 290 products103 mg per serving; the middle half of products list 25 mg to 80 mg, the median 50 mg.103 mg

Higher than 84% of 290 products listing isoflavones (median 50 mg).

Genistinno amount given
Genisteinno amount given
Daidzinno amount given
Daidzeinno amount given
Glycitinno amount given
Glyciteinno amount given

Source: NIH ODS Dietary Supplement Label Database, label 44245 (entered April 24, 2015), version 9.4.0. See the label on DSLD. Amounts are what the maker printed; DSLD does not test products. Daily Values: the FDA's Daily Value page.

Is that a lot?

The rows in the top or bottom tenth of the products that list the same ingredient, and any above the adult upper limit at the most servings a day the directions give:

  • 91% of the 17,831 products that print an amount of calcium list more than its 20 mg of calcium (median 115 mg).

The NIH database records one serving a day from the label's directions; its % Daily Values are for adults and children 4 or more years of age. The directions as printed are further down this page.

The Tolerable Upper Intake Level is the most of a nutrient per day, from food, water and supplements together, that is likely to pose no risk for almost all adults (Institute of Medicine, 2011). It does not apply under medical supervision. This page compares labels; it is not medical advice.

Sources: amounts from the DSLD label; Daily Values from 21 CFR 101.9(c)(8)(iv); adult upper limits from the Institute of Medicine's DRI summary tables (2011). How positions are computed.

Which products have the closest formulas?

1 product lists the very same ingredients; the nearest amounts come first.

Source: ingredient lists of every product's current label in DSLD (version 9.4.0); similarity weights each shared ingredient by how rare it is.

What does the label say about taking it?

Quoted from the label as DSLD transcribed it: the maker's words, including any claim about what the product does, which the FDA has not evaluated and PlainVitamins does not endorse.

Directions
SUGGESTED USE: As a dietary supplement for adults, mix 28.4 grams (approx. 1 level scoop) in 8 ounces of water, juice, milk, soy or rice milk and blend or shake vigorously. Please note the additional calories and/or protein provided by your favorite source of milk or juice.
Warnings
If you are pregnant, nursing, taking any medication or have a medical condition, please consult your healthcare practitioner before taking any dietary supplement.
Keep out of reach of children.
Contains Milk.
Allergens and what it does not contain
~CHOLESTEROL-FREE ~NO ARTIFICIAL SWEETENERS
Solgar’s ISO-SOY(R) Soy Protein/Isoflavone Concentrated Powder is free of yeast and wheat and is formulated without the use of preservatives, artificial flavors or colors.
Storage
To assure freshness and potency, store at room temperature 15(0) - 30(0)C (59(0) - 86(0)F). Store away from heat, light and moisture.

Source: label statements in DSLD label 44245.

What else is on the label?

Other ingredients: Soy Blend, Crystalline Fructose, Maltodextrin, Natural flavors, Calcium Carrageenan.

Seals and symbols as the label prints them (the maker's; a certifier's own list confirms a seal): NOT GENETICALLY MODIFIED SOY FROM NATURE(TM).

How many labels does Iso Soy Natural Vanilla Bean Flavor have?

One label is on file, entered on April 24, 2015.

  1. Label 44245 (current) Entered April 24, 2015 · off the market November 18, 2019 · 20 oz. · UPC 0 33984 01475 6

DSLD also links this label to: Iso Soy Natural Chocolate Caramel Flavor (flavor difference).

Source: DSLD label entry and market events, version 9.4.0 (labels entered through September 25, 2025).

Who makes it?

The label names Solgar Vitamin and Herb (distributor), Leonia, N.J., U.S.A.. All Solgar products.

Where next?