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Onnit · Amino acid/Protein supplement

Grass-Fed Whey Isolate Protein Mexican Chocolate Flavor

26 ingredients on file in the NIH Dietary Supplement Label Database. Off-market, label data preserved for reference.

26
Ingredients
10
Nutrient categories
Top 9%
By ingredient count

Grass-Fed Whey Isolate Protein Mexican Chocolate Flavor is a amino acid/protein supplement by Onnit in powder form, listing 26 ingredients in the NIH Dietary Supplement Label Database (DSLD), maintained by the Office of Dietary Supplements at the National Institutes of Health. Currently listed as off-market (no longer available for purchase, but label data is preserved). Daily Value percentages shown below are based on FDA reference daily intake amounts for adults.

Product Details

Form
Powder
Database Entry Date
2022-01-22
Ingredients
26

Supplement Facts (26 Ingredients)

Ingredient Group Amount % DV
Calories Calories Not disclosed on label No DV
Total Fat Fat (unspecified) Not disclosed on label No DV
Saturated Fat Saturated fat Not disclosed on label No DV
Cholesterol Cholesterol Not disclosed on label No DV
Total Carbohydrates Carbohydrate Not disclosed on label No DV
Total Sugars Sugar Not disclosed on label No DV
added Sugars Sugar (unspecified) Not disclosed on label No DV
Protein Protein (unspecified) Not disclosed on label No DV
Calcium Calcium Not disclosed on label No DV
Iron Iron Not disclosed on label No DV
Sodium Sodium Not disclosed on label No DV
Potassium Potassium Not disclosed on label No DV
Whey Protein Isolate Whey Protein Not disclosed on label No DV
Cocoa cocoa Not disclosed on label No DV
Sunflower Oil Sunflower Oil Not disclosed on label No DV
Maltodextrin Maltodextrin Not disclosed on label No DV
dried Cream extract Cream Not disclosed on label No DV
Medium Chain Triglyceride Oil Medium chain triglycerides (MCT) Not disclosed on label No DV
Natural Flavors Flavor Not disclosed on label No DV
Sunflower Lecithin lecithin Not disclosed on label No DV
Cinnamon Cinnamon Not disclosed on label No DV
Digestive Enzyme Blend Blend (non-nutrient/non-botanical) Not disclosed on label No DV
Sea Salt Sea Salt Not disclosed on label No DV
Stevia extract Stevia Not disclosed on label No DV
Monk Fruit extract Luo Han Guo Not disclosed on label No DV
Lactobacillus acidophilus LA02 AF Lactobacillus acidophilus Not disclosed on label No DV

How does Grass-Fed Whey Isolate Protein Mexican Chocolate Flavor compare?

Ingredients listed on each label, against the amino acid/protein category average of 12.7. Data from the NIH DSLD.

Grass-Fed Whey Isolate Protein Mexican Chocolate Flavor26
1 Up Whey Chocolate & Peanut Butter Blast20
Amino acid/Protein average12.7

Grass-Fed Whey Isolate Protein Mexican Chocolate Flavor lists 6 ingredients more than 1 Up Whey Chocolate & Peanut Butter Blast. That is 13 above the amino acid/protein average.

What the Label Data Shows

With 26 ingredients on the label, Grass-Fed Whey Isolate Protein Mexican Chocolate Flavor is one of the more extensive amino acid/protein supplement formulas from Onnit in the NIH Dietary Supplement Label Database (DSLD), sold in powder form. These ingredients span 10 nutrient categories, fat, mineral, botanical, other, and 6 more, reflecting a multi-component formula rather than a single-nutrient product.

Across a broader 26-ingredient formula, 26 of 26 fall outside the FDA's Daily Value system altogether, expected for a broader formula -- the more ingredients a label lists, the more likely it accumulates botanicals, amino acids, or specialty compounds the FDA has never benchmarked.

Market status matters for supplement research. This product is currently listed as off-market in the DSLD, with its label first entered into the database on 2022-01-22. Once a product goes off-market, it is no longer manufactured or sold under this label, yet the DSLD keeps the record intact for historical reference, useful for researchers, anyone with an older bottle on hand, or tracking how formulations changed over time.

About the DSLD database

The DSLD is a label database, not an FDA approval list, under the 1994 DSHEA framework, dietary supplements do not require pre-market approval, and label information reflects what manufacturers self-declare rather than independent laboratory verification. This page presents factual label data for reference only and is not medical advice; consult a licensed healthcare provider before making decisions about any supplement.

Source: NIH Office of Dietary Supplements, Dietary Supplement Label Database (DSLD) Supplement label data for Grass-Fed Whey Isolate Protein Mexican Chocolate Flavor: ingredients, % Daily Value, market status, brand · 2026 DSLD captures manufacturer-self-declared label information; the NIH does not verify accuracy or evaluate safety/efficacy. Dietary supplements are regulated under DSHEA 1994, no pre-market FDA approval is required.

Ingredient Breakdown by Category

fat
6
Total Fat, Saturated Fat, Cholesterol, +3 more
mineral
4
Calcium, Iron, Sodium, +1 more
botanical
4
Cocoa, Cinnamon, Stevia extract, +1 more
other
3
Calories, Natural Flavors, Sea Salt
sugar
3
Total Carbohydrates, Total Sugars, added Sugars
protein
2
Protein, Whey Protein Isolate
complex carbohydrate
1
Maltodextrin
animal part or source
1
dried Cream extract
blend
1
Digestive Enzyme Blend
bacteria
1
Lactobacillus acidophilus LA02 AF

Daily Value Coverage

0
Above 100% DV
0
Below 100% DV
26
No DV Established

Frequently Asked Questions

What ingredients are in Grass-Fed Whey Isolate Protein Mexican Chocolate Flavor?
Grass-Fed Whey Isolate Protein Mexican Chocolate Flavor contains 26 ingredients. Ingredients span 10 categories: fat, mineral, botanical, other, sugar, protein, complex carbohydrate, animal part or source, blend, bacteria.
Who manufactures Grass-Fed Whey Isolate Protein Mexican Chocolate Flavor?
Grass-Fed Whey Isolate Protein Mexican Chocolate Flavor is was manufactured by Onnit. It is classified as a Amino acid/Protein supplement in powder form.
Is Grass-Fed Whey Isolate Protein Mexican Chocolate Flavor still available for purchase?
According to the NIH DSLD database, Grass-Fed Whey Isolate Protein Mexican Chocolate Flavor is listed as off-market and may no longer be available for purchase.
What is the serving size of Grass-Fed Whey Isolate Protein Mexican Chocolate Flavor?
The serving size is not specified.
What type of supplement is Grass-Fed Whey Isolate Protein Mexican Chocolate Flavor?
Grass-Fed Whey Isolate Protein Mexican Chocolate Flavor is classified as a "Amino acid/Protein" supplement in the NIH database. This category includes products primarily composed of amino acid/protein ingredients. The NIH DSLD tracks 9 supplement categories: Vitamin, Mineral, Botanical, Amino Acid & Protein, Non-Nutrient, Fat & Fatty Acid, Multi-Vitamin & Mineral, Botanical with Nutrients, and Other Combinations.
Data Sources & Methodology

Data as of 2025. Source: NIH Office of Dietary Supplements, Dietary Supplement Label Database (DSLD).

Supplement label data sourced from the Source: NIH Dietary Supplement Label Database (DSLD), maintained by the Office of Dietary Supplements at the National Institutes of Health. The DSLD contains label information from dietary supplement products marketed in the United States.

Daily Value (DV) percentages are based on Source: FDA 21 CFR 101.9 Reference Daily Intake (RDI) values for adults. Products marked "Off Market" may no longer be available for purchase but their label data remains in the database for reference.

Disclaimer, Not Medical Advice

Label data from the Source: NIH Dietary Supplement Label Database (DSLD). This information is for educational and reference purposes only and does not constitute medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider before starting, stopping, or combining any dietary supplement, especially if you are pregnant, nursing, take prescription medication, or have a medical condition.

Every figure on PlainVitamins is rendered directly from the NIH Dietary Supplement Label Database (DSLD), no number is typed in by an editor. This page draws directly on the NIH DSLD, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.