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Dr. Mercola · Botanical supplement

Biothin Apple Cider Vinegar and Fermented Cayenne

12 ingredients on file in the NIH Dietary Supplement Label Database. Currently on-market in the U.S.

12
Ingredients
6
Nutrient categories
Top 35%
By ingredient count

Biothin Apple Cider Vinegar and Fermented Cayenne is a botanical supplement by Dr. Mercola in capsule form, listing 12 ingredients in the NIH Dietary Supplement Label Database (DSLD), maintained by the Office of Dietary Supplements at the National Institutes of Health. Currently listed as on-market. Daily Value percentages shown below are based on FDA reference daily intake amounts for adults.

Product Details

Form
Capsule
Database Entry Date
2025-01-23
Ingredients
12

Supplement Facts (12 Ingredients)

Per-row amounts not disclosed: The NIH DSLD record for this product lists ingredients but does not include the per-row Supplement Facts panel (quantities and Daily Value percentages). The full panel may be visible on the physical label or on the manufacturer's site. Verify amounts before use. Look up on NIH DSLD →
Ingredient Group Amount % DV
Calories Calories Not disclosed on label No DV
Total Carbohydrates Carbohydrate Not disclosed on label No DV
Total Sugars Sugar Not disclosed on label No DV
Organic Apple Cider Vinegar Powder and Organic Fermented Cayenne Pepper Blend Not disclosed on label No DV
Apple Cider Vinegar, Powder Apple Cider Vinegar Not disclosed on label No DV
organic fermented Cayenne Pepper Capsicum Not disclosed on label No DV
Rice Maltodextrin Maltodextrin Not disclosed on label No DV
Pullulan Pullulan Not disclosed on label No DV
Rice Husk Rice Not disclosed on label No DV
Rice Extract Rice Not disclosed on label No DV
Gum Acacia Acacia Not disclosed on label No DV
Sunflower Oil Sunflower Oil Not disclosed on label No DV

How does Biothin Apple Cider Vinegar and Fermented Cayenne compare?

Ingredients listed on each label, against the botanical category average of 5.9. Data from the NIH DSLD.

Biothin Apple Cider Vinegar and Fermented Cayenne12
10 in 1 Mushroom Essentials Raspberry Flavor25
Botanical average5.9

Biothin Apple Cider Vinegar and Fermented Cayenne lists 13 ingredients fewer than 10 in 1 Mushroom Essentials Raspberry Flavor. That is 6 above the botanical average.

What the Label Data Shows

Biothin Apple Cider Vinegar and Fermented Cayenne is cataloged in the NIH Dietary Supplement Label Database (DSLD) as a botanical supplement from Dr. Mercola, sold in capsule form. The label declares 12 ingredients. These ingredients span 6 nutrient categories, botanical, sugar, complex carbohydrate, other, and 2 more, reflecting a multi-component formula rather than a single-nutrient product.

Daily Value coverage on this label is informative. No ingredients on this label reach 100% of the FDA reference Daily Value, 0 fall below 100% DV, and 12 have no FDA-established Daily Value reference.. Some nutrients (such as botanicals, amino acids, and specialty compounds) have no Daily Value because the FDA has not set a reference intake; absence of a DV is neither good nor bad on its own.

Market status matters for supplement research. This product is currently listed as on-market in the DSLD, with its label first entered into the database on 2025-01-23. On-market products are currently being distributed in the United States, though the DSLD does not verify the accuracy of label claims or evaluate safety or efficacy. The DSLD is a label database, not an FDA approval list, under the 1994 DSHEA framework, dietary supplements do not require pre-market approval, and label information reflects what manufacturers self-declare rather than independent laboratory verification. This page presents factual label data for reference only and is not medical advice; consult a licensed healthcare provider before making decisions about any supplement.

Source: NIH Office of Dietary Supplements, Dietary Supplement Label Database (DSLD) Supplement label data for Biothin Apple Cider Vinegar and Fermented Cayenne: ingredients, % Daily Value, market status, brand · 2026 DSLD captures manufacturer-self-declared label information; the NIH does not verify accuracy or evaluate safety/efficacy. Dietary supplements are regulated under DSHEA 1994, no pre-market FDA approval is required.

Nearby Botanical Products

Other products in the NIH DSLD cataloged under the same supplement type. Useful for comparing formulations within the botanical category.

Compare Biothin Apple Cider Vinegar and Fermented Cayenne vs 10 in 1 Mushroom Essentials Raspberry Flavor →

Ingredient Breakdown by Category

botanical
5
Apple Cider Vinegar, Powder, organic fermented Cayenne Pepper, Rice Husk, +2 more
sugar
2
Total Carbohydrates, Total Sugars
complex carbohydrate
2
Rice Maltodextrin, Pullulan
other
1
Calories
blend
1
Organic Apple Cider Vinegar Powder and Organic Fermented Cayenne Pepper
fat
1
Sunflower Oil

Daily Value Coverage

0
Above 100% DV
0
Below 100% DV
12
No DV Established

Supplement Guides

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Frequently Asked Questions

What ingredients are in Biothin Apple Cider Vinegar and Fermented Cayenne?
Biothin Apple Cider Vinegar and Fermented Cayenne contains 12 ingredients. Ingredients span 6 categories: botanical, sugar, complex carbohydrate, other, blend, fat.
Who manufactures Biothin Apple Cider Vinegar and Fermented Cayenne?
Biothin Apple Cider Vinegar and Fermented Cayenne is currently manufactured by Dr. Mercola. It is classified as a Botanical supplement in capsule form.
Is Biothin Apple Cider Vinegar and Fermented Cayenne still available for purchase?
Yes, Biothin Apple Cider Vinegar and Fermented Cayenne is currently listed as on-market in the NIH DSLD database.
What is the serving size of Biothin Apple Cider Vinegar and Fermented Cayenne?
The serving size is not specified.
What type of supplement is Biothin Apple Cider Vinegar and Fermented Cayenne?
Biothin Apple Cider Vinegar and Fermented Cayenne is classified as a "Botanical" supplement in the NIH database. This category includes products primarily composed of botanical ingredients. The NIH DSLD tracks 9 supplement categories: Vitamin, Mineral, Botanical, Amino Acid & Protein, Non-Nutrient, Fat & Fatty Acid, Multi-Vitamin & Mineral, Botanical with Nutrients, and Other Combinations.
Where does this Biothin Apple Cider Vinegar and Fermented Cayenne data come from?
All label data comes from the NIH Dietary Supplement Label Database (DSLD), maintained by the Office of Dietary Supplements at the National Institutes of Health. The DSLD is a publicly accessible database containing label information, including ingredients, serving sizes, and Daily Value percentages, for dietary supplement products marketed in the United States.

Data Sources & Methodology

Data as of 2025. Source: NIH Office of Dietary Supplements, Dietary Supplement Label Database (DSLD).

Supplement label data sourced from the Source: NIH Dietary Supplement Label Database (DSLD), maintained by the Office of Dietary Supplements at the National Institutes of Health. The DSLD contains label information from dietary supplement products marketed in the United States.

Daily Value (DV) percentages are based on Source: FDA 21 CFR 101.9 Reference Daily Intake (RDI) values for adults. Products marked "Off Market" may no longer be available for purchase but their label data remains in the database for reference.

Disclaimer, Not Medical Advice: Label data from the Source: NIH Dietary Supplement Label Database (DSLD). This information is for educational and reference purposes only and does not constitute medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider before starting, stopping, or combining any dietary supplement, especially if you are pregnant, nursing, take prescription medication, or have a medical condition.