Complex carbohydrate · Supplement ingredient
Algin
Algin is listed on 139 U.S. supplement product labels in the NIH DSLD, making it more common than 85% of cataloged ingredients.
- 139
- Products
- Complex carbohydrate
- Category
- Top 15%
- By frequency
What does the NIH label data show about Algin?
Algin appears as an ingredient in 139 dietary supplement product labels cataloged in the NIH Dietary Supplement Label Database (DSLD). The NIH classifies Algin within the Complex carbohydrate category. That frequency reflects how often manufacturers list Algin on submitted labels, both in single-ingredient products focused on this nutrient and in broader multi-ingredient formulas such as multivitamins, specialty blends, and category-spanning formulations. Across this catalog of 139 filings, the ingredient appears in products ranging from standalone capsules to combination formulas containing dozens of other components. Counting how many labels declare an ingredient is a useful way to gauge how common it is in the United States supplement market, though it does not indicate efficacy or safety on its own.
When reviewing products that contain Algin, pay attention to a few label signals. First, the ingredient's amount per serving and any Daily Value (DV) percentage, some nutrients have an FDA reference daily intake (so a DV is shown), while others (many botanicals, amino acids, specialty compounds) do not. Second, the chemical form listed matters: the same common name can refer to several compounds with different absorption or bioavailability profiles, so the exact wording on the label is worth checking. Third, look at what else the product contains, a supplement listing Algin alongside many other active ingredients may deliver a smaller amount than a single-ingredient product of the same total size. All of these data points are declared by the manufacturer on the label as filed with the NIH DSLD.
A reminder on scope: the DSLD is a label database, not an approval list. Dietary supplements are regulated in the United States under the Dietary Supplement Health and Education Act (DSHEA) of 1994, which does not require FDA pre-market approval for safety or efficacy. Inclusion of Algin on a product label does not imply that the FDA has evaluated claims about the ingredient, verified its potency, or tested the specific bottle you may buy. Some ingredients have well-established research bases, others are far more speculative, and effects can vary by form, dose, and individual health status. This page presents factual label-frequency data and is not medical or nutritional advice, consult a licensed healthcare provider before starting, stopping, or combining supplements, especially if you are pregnant, take prescription medication, or have a medical condition.
How common is Algin?
Number of supplement labels listing Algin vs nearby complex carbohydrate ingredients
- Maltodextrin
Maltodextrin
7,116 products
- Starch
Starch
3,000 products
- Xanthan Gum 2,669
Xanthan Gum
2,669 products
- Carrageenan 872
Carrageenan
872 products
- Pullulan 539
Pullulan
539 products
- Algin 139
Algin
139 products
Products containing Algin
No products found containing this ingredient.
Nearby Ingredients in Complex carbohydrate
Other ingredients in the Complex carbohydrate category cataloged in the NIH DSLD. Useful for comparing how common different nutrients are across the US supplement market.
Frequently asked about Algin
How many supplement products contain Algin? ▼
Source: NIH Office of Dietary Supplements, Dietary Supplement Label Database (DSLD). Regulatory reference: Source: Dietary Supplement Health and Education Act (DSHEA), 1994, 21 U.S.C. § 321(ff).
Disclaimer, Not Medical Advice: Information on this page is based on manufacturer-declared label data and is provided for educational and reference purposes only. It does not constitute medical, nutritional, or health advice. Consult a licensed healthcare provider before starting, stopping, or combining any supplement, especially if you are pregnant, nursing, take prescription medication, or have a medical condition.
Read our methodology , how this data is sourced, computed, and verified.