Comparison
Whey Protein Natural Vanilla Flavor and Whey Protein Natural Chocolate Flavor
Whey Protein Natural Vanilla Flavor (Iron-Tek) lists 13 distinct ingredients and Whey Protein Natural Chocolate Flavor (Iron-Tek) 13 (rows of one ingredient counted once); 13 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 1.00: the same ingredients, at the amounts in the table below.
| Ingredient | Whey Protein Natural Vanilla Flavor | Whey Protein Natural Chocolate Flavor |
|---|---|---|
| Carbohydrate | 8 g | 8 g |
| Calcium | 203 mg (16%) | 207 mg (16%) |
| Sodium | 31 mg | 33 mg |
| Sugar | 7 g | 6 g |
| Magnesium | 35 mg (8%) | 48 mg (11%) |
| Fat (unspecified) | 2 g | 2.5 g |
| Potassium | 121 mg (3%) | 246 mg (5%) |
| Protein | 20 g | 20 g |
| Saturated fat | 1.5 g | 1.5 g |
| Cholesterol | 50 mg | 50 mg |
| Phosphorus | 54 mg (4%) | 73 mg (6%) |
| Stevia | 57.5 mg | 86.25 mg |
| Whey Protein | 27 g | 27 g |
Amounts are per serving as DSLD gives them: Whey Protein Natural Vanilla Flavor, 33.7 g; Whey Protein Natural Chocolate Flavor, 35 g. Current labels entered October 2012 and October 2012. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Whey Protein Natural Vanilla FlavorIron-Tek: every row against all products listing it
- Whey Protein Natural Chocolate FlavorIron-Tek: every row against all products listing it