Comparison
Whey Protein Isolate Dutch Chocolate and Whey Protein Isolate Dutch Chocolate
Whey Protein Isolate Dutch Chocolate (NutraBio) lists 9 distinct ingredients and Whey Protein Isolate Dutch Chocolate (NutraBio Performance) 9 (rows of one ingredient counted once); 9 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 1.00: the same ingredients, at the amounts in the table below.
| Ingredient | Whey Protein Isolate Dutch Chocolate | Whey Protein Isolate Dutch Chocolate |
|---|---|---|
| Carbohydrate | 2 g | 2 g |
| Calcium | 133 mg (10%) | 133 mg (10%) |
| Sodium | 95 mg | 95 mg |
| Magnesium | 25 mg (6%) | 25 mg (6%) |
| Potassium | 190 mg (4%) | 190 mg (4%) |
| Protein | 25 g | 25 g |
| Cholesterol | 5 mg | 5 mg |
| Phosphorus | 67 mg (5%) | 67 mg (5%) |
| Whey Protein | 28.74 g | 28.74 g |
Amounts are per serving as DSLD gives them: Whey Protein Isolate Dutch Chocolate, 30.41 g; Whey Protein Isolate Dutch Chocolate, 30.4 g. Current labels entered February 2025 and July 2025. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Whey Protein Isolate Dutch ChocolateNutraBio: every row against all products listing it
- Whey Protein Isolate Dutch ChocolateNutraBio Performance: every row against all products listing it