Comparison
Apple Cider Vinegar and Organic-Raw Apple Cider Vinegar with Mother
Apple Cider Vinegar (tnvitamins) lists 8 distinct ingredients and Organic-Raw Apple Cider Vinegar with Mother (BIOVEA) 8 (rows of one ingredient counted once); 8 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 1.00: the same ingredients, at the amounts in the table below.
| Ingredient | Apple Cider Vinegar | Organic-Raw Apple Cider Vinegar with Mother |
|---|---|---|
| Carbohydrate | 0 g | 0 g |
| Sodium | 0 mg | 0 mg |
| Sugar | 0 g | 0 g |
| Fat (unspecified) | 0 g | 0 g |
| Potassium | 10 mg (under 1%) | 10 mg (under 1%) |
| Protein | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Cholesterol | 0 mg | 0 mg |
Amounts are per serving as DSLD gives them: Apple Cider Vinegar, 15 ml; Organic-Raw Apple Cider Vinegar with Mother, 15 ml. Current labels entered April 2020 and June 2021. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Apple Cider Vinegartnvitamins: every row against all products listing it
- Organic-Raw Apple Cider Vinegar with MotherBIOVEA: every row against all products listing it