Comparison
Restoraid Citrus Punch and The Original Italian Blood Orange
Restoraid Citrus Punch (iSatori) lists 18 distinct ingredients and The Original Italian Blood Orange (XTEND) 10 (rows of one ingredient counted once); 9 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 0.38.
| Ingredient | Restoraid Citrus Punch | The Original Italian Blood Orange |
|---|---|---|
| Carbohydrate | 5 g | 0 g |
| Sodium | 121 mg | 220 mg |
| Sugar | 0 g | 0 g |
| Potassium | 40 mg (under 1%) | 180 mg (4%) |
| Leucine | not disclosed | 3.5 g |
| Glutamine | not disclosed | 2.5 g |
| Valine | not disclosed | 1.75 g |
| Isoleucine | not disclosed | 1.75 g |
| Citrulline malate | not disclosed | 1 g |
| Vitamin B6 | 0.64 mg (38%) | |
| Magnesium | 12 mg (3%) | |
| Bromelain | not disclosed | |
| Beet | not disclosed | |
| N-Acetyl Cysteine | not disclosed | |
| Olive | not disclosed | |
| Boswellia | not disclosed | |
| Starch | not disclosed | |
| Sodium Phosphate | not disclosed | |
| Gardenia | not disclosed |
Amounts are per serving as DSLD gives them: Restoraid Citrus Punch, 14.67 g; The Original Italian Blood Orange, 14.5 g. Current labels entered November 2013 and July 2023. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Restoraid Citrus PunchiSatori: every row against all products listing it
- The Original Italian Blood OrangeXTEND: every row against all products listing it