Comparison
Protein Vanilla Flavored and 100% Isolate Cookies & Cream
Protein Vanilla Flavored (JayLab Pro) lists 11 distinct ingredients and 100% Isolate Cookies & Cream (IMSOALPHA) 11 (rows of one ingredient counted once); 11 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 1.00: the same ingredients, at the amounts in the table below.
| Ingredient | Protein Vanilla Flavored | 100% Isolate Cookies & Cream |
|---|---|---|
| Carbohydrate | 2 g | 2 g |
| Vitamin C | 1 mg (1%) | not disclosed |
| Calcium | 97 mg (7%) | not disclosed |
| Sodium | 55 mg | 70 mg |
| Sugar | 2 g | 1 g |
| Magnesium | 16 mg (4%) | not disclosed |
| Fat (unspecified) | 0.5 g | 1 g |
| Potassium | 110 mg (2%) | 150 mg (3%) |
| Protein | 19 g | 27 g |
| Cholesterol | 2.5 mg | 5 mg |
| Phosphorus | 109 mg (9%) | not disclosed |
Amounts are per serving as DSLD gives them: Protein Vanilla Flavored, 24.4 g; 100% Isolate Cookies & Cream, 32 g. Current labels entered August 2025 and April 2020. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Protein Vanilla FlavoredJayLab Pro: every row against all products listing it
- 100% Isolate Cookies & CreamIMSOALPHA: every row against all products listing it