Comparison
Plant Based Protein Chocolate Flavor and Plant Based Protein Vanilla Flavor
Plant Based Protein Chocolate Flavor (Onnit) lists 9 distinct ingredients and Plant Based Protein Vanilla Flavor (Onnit) 9 (rows of one ingredient counted once); 9 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 1.00: the same ingredients, at the amounts in the table below.
| Ingredient | Plant Based Protein Chocolate Flavor | Plant Based Protein Vanilla Flavor |
|---|---|---|
| Carbohydrate | 3 g | 3 g |
| Calcium | 55 mg (4%) | 52 mg (4%) |
| Sodium | 430 mg | 420 mg |
| Sugar | 0 g | 0 g |
| Fat (unspecified) | 1.5 g | 1 g |
| Potassium | 335 mg (7%) | 148 mg (3%) |
| Protein | 21 g | 20 g |
| Fiber | 2 g | 1 g |
| Iron | 7 mg (39%) | 6 mg (33%) |
Amounts are per serving as DSLD gives them: Plant Based Protein Chocolate Flavor, 33.8 g; Plant Based Protein Vanilla Flavor, 31.1 g. Current labels entered January 2025 and February 2025. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Plant Based Protein Chocolate FlavorOnnit: every row against all products listing it
- Plant Based Protein Vanilla FlavorOnnit: every row against all products listing it