Comparison
Organic Whey Protein Powder Natural Flavor and 100% Whey Isolate Protein Sugar-Free Cocoa Coconut Flavor
Organic Whey Protein Powder Natural Flavor (Biochem) lists 11 distinct ingredients and 100% Whey Isolate Protein Sugar-Free Cocoa Coconut Flavor (Biochem) 11 (rows of one ingredient counted once); 11 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 1.00: the same ingredients, at the amounts in the table below.
| Ingredient | Organic Whey Protein Powder Natural Flavor | 100% Whey Isolate Protein Sugar-Free Cocoa Coconut Flavor |
|---|---|---|
| Carbohydrate | 1 g | 1 g |
| Calcium | 100 mg (8%) | 80 mg (6%) |
| Sodium | 45 mg | 55 mg |
| Sugar | 1 g | 0 g |
| Magnesium | 16 mg (4%) | 15 mg (4%) |
| Fat (unspecified) | 2 g | 1 g |
| Potassium | 115 mg (2%) | 120 mg (3%) |
| Protein | 40 g | 40 g |
| Saturated fat | 1 g | 1 g |
| Cholesterol | 60 mg | 5 mg |
| Phosphorus | 70 mg (6%) | 45 mg (4%) |
Amounts are per serving as DSLD gives them: Organic Whey Protein Powder Natural Flavor, 25 g; 100% Whey Isolate Protein Sugar-Free Cocoa Coconut Flavor, 25.2 g. Current labels entered October 2019 and April 2021. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Organic Whey Protein Powder Natural FlavorBiochem: every row against all products listing it
- 100% Whey Isolate Protein Sugar-Free Cocoa Coconut FlavorBiochem: every row against all products listing it