Comparison
Organic Greens Original Flavor and Organic Greens Natural Chocolate Flavor
Organic Greens Original Flavor (Spring Valley) lists 49 distinct ingredients and Organic Greens Natural Chocolate Flavor (Spring Valley) 50 (rows of one ingredient counted once); 49 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 0.97.
| Ingredient | Organic Greens Original Flavor | Organic Greens Natural Chocolate Flavor |
|---|---|---|
| Carbohydrate | 15 g | 14 g |
| Calcium | 14 mg (1%) | 10 mg (under 1%) |
| Sodium | 15 mg | 120 mg |
| Sugar | 0 g | 0 g |
| Fat (unspecified) | 0 g | 0.5 g |
| Potassium | 35 mg (under 1%) | 110 mg (2%) |
| Protein | 2 g | 2 g |
| Fiber | 7 g | 6 g |
| Iron | 3 mg (17%) | 3 mg (17%) |
| Lactobacillus acidophilus | not disclosed | not disclosed |
| Cranberry | not disclosed | not disclosed |
| Beet | not disclosed | not disclosed |
| Blueberry | not disclosed | not disclosed |
| Pomegranate | not disclosed | not disclosed |
| Broccoli | not disclosed | not disclosed |
| Carrot | not disclosed | not disclosed |
| Spinach | not disclosed | not disclosed |
| Lactobacillus rhamnosus | not disclosed | not disclosed |
| Blue-Green Algae | not disclosed | not disclosed |
| Acai | not disclosed | not disclosed |
| Alfalfa | not disclosed | not disclosed |
| Lactobacillus plantarum | not disclosed | not disclosed |
| Bifidobacterium bifidum | not disclosed | not disclosed |
| Bifidobacterium longum | not disclosed | not disclosed |
| Parsley | not disclosed | not disclosed |
| Kale | not disclosed | not disclosed |
| Apple | not disclosed | not disclosed |
| Strawberry | not disclosed | not disclosed |
| Tomato | not disclosed | not disclosed |
| Acerola | not disclosed | not disclosed |
| Barley | not disclosed | not disclosed |
| Aloe | not disclosed | not disclosed |
| Flax | not disclosed | not disclosed |
| Pectin | not disclosed | not disclosed |
| Cabbage | not disclosed | not disclosed |
| Papaya | not disclosed | not disclosed |
| Pineapple | not disclosed | not disclosed |
| Blackberry | not disclosed | not disclosed |
| Wheatgrass and couch grass (DSLD group) | not disclosed | not disclosed |
| Red Raspberry | not disclosed | not disclosed |
| Cherry (unspecified) | not disclosed | not disclosed |
| Banana | not disclosed | not disclosed |
| Lactobacillus brevis | not disclosed | not disclosed |
| Mango | not disclosed | not disclosed |
| Pear | not disclosed | not disclosed |
| Peach | not disclosed | not disclosed |
| Watermelon | not disclosed | not disclosed |
| Black Raspberry | not disclosed | not disclosed |
| Pea Fiber | not disclosed | not disclosed |
| Cocoa | not disclosed |
Amounts are per serving as DSLD gives them: Organic Greens Original Flavor, 20 g; Organic Greens Natural Chocolate Flavor, 20 g. Current labels entered June 2018 and July 2018. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Organic Greens Original FlavorSpring Valley: every row against all products listing it
- Organic Greens Natural Chocolate FlavorSpring Valley: every row against all products listing it