Comparison
Mcp and PectaSol Modified Citrus Pectin
Mcp (Vital Nutrients) lists 5 distinct ingredients and PectaSol Modified Citrus Pectin (Douglas Laboratories) 5 (rows of one ingredient counted once); 5 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 1.00: the same ingredients, at the amounts in the table below.
| Ingredient | Mcp | PectaSol Modified Citrus Pectin |
|---|---|---|
| Carbohydrate | 4 g | 4 g |
| Sodium | 180 mg | 180 mg |
| Potassium | 420 mg (9%) | 420 mg (9%) |
| Fiber | 3 g | 3 g |
| Pectin | 5,000 mg | 5,000 mg |
Amounts are per serving as DSLD gives them: Mcp, 5 g; PectaSol Modified Citrus Pectin, 5 g. Current labels entered January 2024 and March 2016. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- McpVital Nutrients: every row against all products listing it
- PectaSol Modified Citrus PectinDouglas Laboratories: every row against all products listing it