Comparison
Magnum Chocolate Coconut Flavor and 100% Hydrolyzed Whey Protein Dutch Chocolate
Magnum Chocolate Coconut Flavor (MTN OPS) lists 16 distinct ingredients and 100% Hydrolyzed Whey Protein Dutch Chocolate (NutraBio) 16 (rows of one ingredient counted once); 12 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 0.51.
| Ingredient | Magnum Chocolate Coconut Flavor | 100% Hydrolyzed Whey Protein Dutch Chocolate |
|---|---|---|
| Carbohydrate | 3 g | 4 g |
| Calcium | 240 mg (18%) | 20 mg (2%) |
| Sodium | 160 mg | 80 mg |
| Fat (unspecified) | 0.5 g | 2 g |
| Potassium | 97 mg (2%) | 60 mg (1%) |
| Protein | 23 g | 25 g |
| Fiber | 1 g | 1 g |
| Cholesterol | 15 mg | 10 mg |
| Whey Protein | not disclosed | 31.6 g |
| Cocoa | not disclosed | 2,380 mg |
| Flavor | not disclosed | 3.1 g |
| Sucralose | not disclosed | 70 mg |
| Sugar | 2 g | |
| Saturated fat | 1.5 g | |
| Glutamine | 1.5 g | |
| Chloride | 140 mg (6%) | |
| Salt | 110 mg | |
| Xanthan Gum | 100 mg | |
| Milk Protein | not disclosed | |
| Egg | not disclosed |
Amounts are per serving as DSLD gives them: Magnum Chocolate Coconut Flavor, 38 g; 100% Hydrolyzed Whey Protein Dutch Chocolate, 34.7 g. Current labels entered September 2022 and November 2016. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Magnum Chocolate Coconut FlavorMTN OPS: every row against all products listing it
- 100% Hydrolyzed Whey Protein Dutch ChocolateNutraBio: every row against all products listing it