Comparison
LBA PRO Chocolate Syrup and LBA PRO Vanilla Glaze
LBA PRO Chocolate Syrup (All American EFX) lists 28 distinct ingredients and LBA PRO Vanilla Glaze (All American EFX) 28 (rows of one ingredient counted once); 28 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 1.00: the same ingredients, at the amounts in the table below.
| Ingredient | LBA PRO Chocolate Syrup | LBA PRO Vanilla Glaze |
|---|---|---|
| Carbohydrate | 5 g | 5 g |
| Sodium | 40 mg | 40 mg |
| Sugar | 0 g | 0 g |
| Fat (unspecified) | 0 g | 0 g |
| Protein | 6 g | 6 g |
| Fiber | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Cholesterol | not disclosed | not disclosed |
| Leucine | 0.0006 g | 0.0006 g |
| Glutamine | 0.0003 g | 0.0003 g |
| Valine | 0.0003 g | 0.0003 g |
| Isoleucine | 0.0003 g | 0.0003 g |
| Tyrosine | 0.234 mg | 0.234 mg |
| Arginine | 0.149 mg | 0.149 mg |
| Lysine | 0.522 mg | 0.522 mg |
| Glycine | 0.113 mg | 0.113 mg |
| METHIONINE | 0.15 mg | 0.15 mg |
| Phenylalanine | 0.155 mg | 0.155 mg |
| Histidine | 0.101 mg | 0.101 mg |
| THREONINE | 0.404 mg | 0.404 mg |
| Glutamic Acid | 1 mg | 1 mg |
| Tryptophan | 0.086 mg | 0.086 mg |
| Alanine | 0.287 mg | 0.287 mg |
| Aspartic Acid | 0.616 mg | 0.616 mg |
| Proline | 0.31 mg | 0.31 mg |
| Serine | 0.298 mg | 0.298 mg |
| Cystine | 0.127 mg | 0.127 mg |
| Beef Extract | not disclosed | not disclosed |
Amounts are per serving as DSLD gives them: LBA PRO Chocolate Syrup, 1 tbsp; LBA PRO Vanilla Glaze, 1 tbsp. Current labels entered October 2011 and October 2011. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- LBA PRO Chocolate SyrupAll American EFX: every row against all products listing it
- LBA PRO Vanilla GlazeAll American EFX: every row against all products listing it