Comparison
Isolate Protein and Pro Whey PW-30 Vanilla Cake Batter
Isolate Protein (Goliath Labs Performance Series) lists 8 distinct ingredients and Pro Whey PW-30 Vanilla Cake Batter (SNI Hardcore Series) 8 (rows of one ingredient counted once); 8 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 1.00: the same ingredients, at the amounts in the table below.
| Ingredient | Isolate Protein | Pro Whey PW-30 Vanilla Cake Batter |
|---|---|---|
| Carbohydrate | 1 g | 8 g |
| Sodium | 35 mg | 20 mg |
| Sugar | 0 g | 3 g |
| Fat (unspecified) | 1 g | 1 g |
| Protein | 24 g | 30 g |
| Fiber | 0 g | 5 g |
| Saturated fat | 0 g | 0 g |
| Cholesterol | 4 mg | 0 mg |
Amounts are per serving as DSLD gives them: Isolate Protein, 28 g; Pro Whey PW-30 Vanilla Cake Batter, 45 g. Current labels entered October 2012 and March 2012. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Isolate ProteinGoliath Labs Performance Series: every row against all products listing it
- Pro Whey PW-30 Vanilla Cake BatterSNI Hardcore Series: every row against all products listing it