Comparison
Ionic Calcium and Isolate Protein Vanilla Ice Cream
Ionic Calcium (AM Angstrom Minerals) lists 5 distinct ingredients and Isolate Protein Vanilla Ice Cream (SirenLabs) 5 (rows of one ingredient counted once); 5 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 1.00: the same ingredients, at the amounts in the table below.
| Ingredient | Ionic Calcium | Isolate Protein Vanilla Ice Cream |
|---|---|---|
| Carbohydrate | 0 g | 3 g |
| Calcium | 45 mg (3%) | 103 mg (8%) |
| Sodium | 0 mg | 85 mg |
| Fat (unspecified) | 0 g | 1.5 g |
| Protein | 0 g | 20 g |
Amounts are per serving as DSLD gives them: Ionic Calcium, 1 ounce; Isolate Protein Vanilla Ice Cream, 31.83 g. Current labels entered September 2025 and November 2017. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Ionic CalciumAM Angstrom Minerals: every row against all products listing it
- Isolate Protein Vanilla Ice CreamSirenLabs: every row against all products listing it