Comparison
Hydrolyzed Collagen Plus with Hyaluronic acid and Fish Collagen plus Hyaluronic
Hydrolyzed Collagen Plus with Hyaluronic acid (Douglas Laboratories) lists 5 distinct ingredients and Fish Collagen plus Hyaluronic (BIOVEA) 8 (rows of one ingredient counted once); 5 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 0.72.
| Ingredient | Hydrolyzed Collagen Plus with Hyaluronic acid | Fish Collagen plus Hyaluronic |
|---|---|---|
| Vitamin C | 50 mg (56%) | 40 mg (44%) |
| Zinc | 0.8 mg (7%) | 3.3 mg (30%) |
| Copper | 0.1 mg (11%) | 13 mg (1444%) |
| Collagen | 1.25 g | 2 g |
| Hyaluronic acid | 50 mg | 20 mg |
| Vitamin B6 | 1.3 mg (76%) | |
| Magnesium | 132 mg (31%) | |
| Vitamin B12 | 400 mcg (16667%) |
Amounts are per serving as DSLD gives them: Hydrolyzed Collagen Plus with Hyaluronic acid, 1 scoop; Fish Collagen plus Hyaluronic, 4 capsules. Current labels entered July 2020 and September 2016. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Hydrolyzed Collagen Plus with Hyaluronic acidDouglas Laboratories: every row against all products listing it
- Fish Collagen plus HyaluronicBIOVEA: every row against all products listing it