Comparison
Dandelion Root 1575 mg and Organic Roasted Dandelion Root
Dandelion Root 1575 mg (Nutricost) lists 1 distinct ingredients and Organic Roasted Dandelion Root (Traditional Medicinals) 1 (rows of one ingredient counted once); 1 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 1.00: the same ingredients, at the amounts in the table below.
| Ingredient | Dandelion Root 1575 mg | Organic Roasted Dandelion Root |
|---|---|---|
| Dandelion | 1,575 mg | 1,500 mg |
Amounts are per serving as DSLD gives them: Dandelion Root 1575 mg, 3 capsules; Organic Roasted Dandelion Root, 1 tea bag. Current labels entered June 2020 and May 2024. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Dandelion Root 1575 mgNutricost: every row against all products listing it
- Organic Roasted Dandelion RootTraditional Medicinals: every row against all products listing it