Comparison
Chewable Acidophilus Natural Strawberry Flavored and Chewable Acidophilus with B. Lactis Natural Strawberry Flavor
Chewable Acidophilus Natural Strawberry Flavored (American Health) lists 4 distinct ingredients and Chewable Acidophilus with B. Lactis Natural Strawberry Flavor (PhysioLogics) 4 (rows of one ingredient counted once); 4 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 1.00: the same ingredients, at the amounts in the table below.
| Ingredient | Chewable Acidophilus Natural Strawberry Flavored | Chewable Acidophilus with B. Lactis Natural Strawberry Flavor |
|---|---|---|
| Carbohydrate | 1 g | 1 g |
| Sugar | 1 g | 1 g |
| Lactobacillus acidophilus | not disclosed | not disclosed |
| Bifidobacterium animalis lactis | not disclosed | not disclosed |
Amounts are per serving as DSLD gives them: Chewable Acidophilus Natural Strawberry Flavored, 1 wafer; Chewable Acidophilus with B. Lactis Natural Strawberry Flavor, 1 wafer. Current labels entered September 2024 and January 2015. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Chewable Acidophilus Natural Strawberry FlavoredAmerican Health: every row against all products listing it
- Chewable Acidophilus with B. Lactis Natural Strawberry FlavorPhysioLogics: every row against all products listing it