Comparison
Buffalo Liver and Liver Powder Beef Natural Glandular
Buffalo Liver (Carlson) lists 7 distinct ingredients and Liver Powder Beef Natural Glandular (Allergy Research Group) 9 (rows of one ingredient counted once); 6 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 0.65.
| Ingredient | Buffalo Liver | Liver Powder Beef Natural Glandular |
|---|---|---|
| Carbohydrate | 1 g | 0.356 g |
| Fat (unspecified) | 0.5 g | 0.359 g |
| Protein | 3 g | 0.0016 g |
| Iron | 0.45 mg (3%) | 0.5 mg (3%) |
| Cholesterol | 25 mg | 20 mg |
| Liver | 3,000 mg | 2,500 mg |
| Sodium | 4 mg | |
| Sugar | 0.005 g | |
| Fiber | 0.004 g | |
| Copper | 0.9 mg (100%) |
Amounts are per serving as DSLD gives them: Buffalo Liver, 6 capsules; Liver Powder Beef Natural Glandular, 2.5 g. Current labels entered January 2021 and August 2020. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- Buffalo LiverCarlson: every row against all products listing it
- Liver Powder Beef Natural GlandularAllergy Research Group: every row against all products listing it