Comparison
100% Whey Protein Sugar Free Vanilla Flavor and 100% Whey Protein Powder Natural Flavor
100% Whey Protein Sugar Free Vanilla Flavor (BioChem) lists 11 distinct ingredients and 100% Whey Protein Powder Natural Flavor (BioChem Sports) 11 (rows of one ingredient counted once); 11 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 1.00: the same ingredients, at the amounts in the table below.
| Ingredient | 100% Whey Protein Sugar Free Vanilla Flavor | 100% Whey Protein Powder Natural Flavor |
|---|---|---|
| Carbohydrate | 1 g | 1 g |
| Calcium | 80 mg (6%) | 97 mg (7%) |
| Sodium | 50 mg | 45 mg |
| Sugar | 0 g | 0 g |
| Magnesium | 12 mg (3%) | 18 mg (4%) |
| Fat (unspecified) | 0 g | 0 g |
| Potassium | 80 mg (2%) | 88 mg (2%) |
| Protein | 20 g | 20 g |
| Cholesterol | 10 mg | 5 mg |
| Phosphorus | 40 mg (3%) | 50 mg (4%) |
| Whey Protein | 22 g | 22 g |
Amounts are per serving as DSLD gives them: 100% Whey Protein Sugar Free Vanilla Flavor, 24 g; 100% Whey Protein Powder Natural Flavor, 23.3 g. Current labels entered November 2016 and October 2012. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- 100% Whey Protein Sugar Free Vanilla FlavorBioChem: every row against all products listing it
- 100% Whey Protein Powder Natural FlavorBioChem Sports: every row against all products listing it