Comparison
100% Vegan Protein Chocolate Flavor and 100% Vegan Protein Vanilla Flavor
100% Vegan Protein Chocolate Flavor (Biochem) lists 14 distinct ingredients and 100% Vegan Protein Vanilla Flavor (Biochem) 12 (rows of one ingredient counted once); 12 are on both labels. On the site's similarity measure, which compares ingredient lists (1 for the same list, rarer ingredients counting for more; amounts are not part of it), the two formulas score 0.92.
| Ingredient | 100% Vegan Protein Chocolate Flavor | 100% Vegan Protein Vanilla Flavor |
|---|---|---|
| Carbohydrate | 3 g | 2 g |
| Sodium | 378 mg | 378 mg |
| Sugar | 0 g | 0 g |
| Fat (unspecified) | 3 g | 3 g |
| Protein | 20 g | 20 g |
| Fiber | 3 g | 1.5 g |
| Iron | 6 mg (33%) | 5 mg (28%) |
| Saturated fat | 1 g | 1 g |
| Medium Chain Triglycerides | 2 g | 2 g |
| Pea protein | not disclosed | not disclosed |
| Hemp Protein | not disclosed | not disclosed |
| Cranberry Protein | not disclosed | not disclosed |
| Calcium | 30 mg (2%) | |
| Potassium | 166 mg (4%) |
Amounts are per serving as DSLD gives them: 100% Vegan Protein Chocolate Flavor, 32.3 g; 100% Vegan Protein Vanilla Flavor, 28.8 g. Current labels entered April 2021 and May 2021. Percentages of the Daily Value from 21 CFR 101.9. Source: NIH ODS Dietary Supplement Label Database.
Each product on its own
- 100% Vegan Protein Chocolate FlavorBiochem: every row against all products listing it
- 100% Vegan Protein Vanilla FlavorBiochem: every row against all products listing it